Start Date
Immediate
Expiry Date
16 Nov, 25
Salary
0.0
Posted On
16 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
GENERAL JOB DESCRIPTION
Sets up serving and food items, monitors patron demand and restocks, and cleans up when restaurant is closed.
How To Apply:
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Providing personalized service to all guests.
Listening and responding to guests’ requests or complaints
Must be aware and practice all emergency and safety procedures.
Setting up and maintaining the restaurant in an attractive, abundant-looking, and organized presentation.
Taking inventory of food, beverages, and supplies needed for each day.
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