Restaurant Bartender at The Island Resort at Fort Walton Beach

Fort Walton Beach, Florida, United States -

Full Time

Start Date

Immediate

Expiry Date

16 Sep, 26

Salary

0.0

Posted On

18 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Mixology, Customer Service, Beverage Management, Inventory Management, Communication Skills, Cocktail Preparation, Hospitality

Industry

Description

RESTAURANT BARTENDER We are looking for a skilled and personable Restaurant Bartender to craft and serve a variety of beverages while providing exceptional guest service. This role includes mixing drinks, managing bar inventory, and creating a friendly, engaging atmosphere. The ideal candidate has strong communication skills, a passion for mixology, and a commitment to delivering a memorable dining experience. KEY RESPONSIBILITIES * You will be the master of mixology at our hotel's restaurant, creating delicious and innovative cocktails that delight our guests. * Your daily tasks will include mixing and serving drinks, maintaining the cleanliness of the bar area, and providing exceptional customer service. * You will report to the Beverage Manager or Restaurant Manager. * A career as a restaurant bartender can lead to opportunities as a bar manager, sommelier, or even food and beverage manager, making it an excellent choice for those who are passionate about the hospitality industry. EDUCATION & EXPERIENCE Hotel experience is always a plus! Applicants should have * A combination of education and hospitality experience will be considered WHAT YOU’LL NEED TO SUCCEED * Eligible to work in the United States * Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. * Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations * Availability to work a flexible schedule, including evenings, weekends, and holidays if needed * A warm, professional demeanor that reflects HVMG’s Culture of Excellence WHY OUR ASSOCIATES LOVE HVMG * Career growth opportunities across our nationwide portfolio * Flexible scheduling * Access up to 40% of your earned wages before payday with PayActive * Paid Time Off (PTO) and Paid Holidays * Full healthcare benefits: medical, dental, and vision * 401(k) with guaranteed 4% match and no vesting period * Exclusive hotel and food & beverage discounts ABOUT HVMG Our Be Excellent culture is more than just words on a website -- we live and breathe it. As one associate said in an anonymous survey, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field." We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

Responsibilities

The bartender is responsible for crafting innovative cocktails and serving beverages while maintaining a clean bar area. They must provide exceptional guest service to ensure a memorable dining experience.