Restaurant Caretaker - Winter 25-26 at Aspen Skiing Company

, Colorado, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Dec, 25

Salary

0.0

Posted On

19 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Facility Maintenance, Landscaping, Communication, Problem-Solving, Time Management, Attention to Detail, Teamwork, Customer Engagement

Industry

Hospitality

Description

Company Description With roots dating back to 1946, and a division of Aspen One, Aspen Skiing Company owns and operates four mountains—Aspen Mountain, Snowmass, Aspen Highlands, and Buttermilk. Aspen Skiing Company takes pride in the coexistence of resort, community, and the environment, which exemplifies its values of living fully, honoring people and place, taking the long view, and pursuing excellence in everything it does. Aspen Skiing Company is where guests from around the world come to renew the mind, body, and spirit through unforgettable experiences at the confluence of nature, culture, and recreation. Aspen Skiing Company also owns and operates the award-winning Aspen Snowmass Ski & Snowboard School, Four Mountain Sports rental and retail shops, and a collection of sustainably sourced on-mountain food and beverage outlets. Aspen Snowmass encompasses 5,680 acres of skiable terrain across four mountains, more than 40 ski lifts, and more than 410 trails. For more information, visit www.aspensnowmass.com or follow @aspensnowmass on Instagram, Facebook, and X. Please note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the [email protected], aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Job Description The Caretaker will ensure all areas of the restaurant, inside and out, are clean, sanitary, safe and in good working condition. Housing is provided onsite. This position reports to the Restaurant General Manager. Job Posting Deadline Applications for this position will be accepted until October 15th, 2025. Essential Duties and Responsibilities Complete physical and mechanical walk-through of building and notify arriving manager of any noticeable or outstanding problems Winter specific duties include snow removal from decks and walkways to ensure safe and easy access for guests and staff, icicle removal from roof line and apply snowmelt where appropriate Summer specific duties to include basic landscaping tasks, trash removal around the building, cleaning windows and floors, and replacing light bulbs and carpet as needed Help the facilities or engineering team as needed with maintenance projects Report to Manager or General Manager to check in and/or review priorities Set ski or bike racks in proper location at beginning and end of day Secure, open and close building Vacuum all carpeted areas, sweep and mop back of house areas as directed Manage food deliveries and supply cage at base area Assist loading and driving the supply cat as directed, bringing food product up, and bringing trash down Assist other drivers with loading unloading the supply cat if needed Assist restaurant team in end of the day cleaning and closing procedures if needed Other duties as assigned Qualifications Education & Experience Requirements High School Diploma or GED preferred At least 2 years of experience in a facility maintenance or landscaping position Knowledge, Skills & Abilities Knowledge of company policies and procedures Familiarity with company rules, regulations, and operational standards Knowledgeable on all restaurant and building mechanical equipment Skilled in effectively communicating both verbally and in writing with team members and guests in English Ability to prioritize tasks and manage time effectively Ability to do basic problem-solving Completes tasks and goals efficiently and effectively Ability to quickly adapt to changes in processes, customer flow, environments, and tasks Ability to engage with customers in a positive and helpful manner Attention to detail Ability to be a team player, working collaboratively with others Ability to develop strong working relationship with those contacted in the course of work Additional Information Work Environment and Physical Demands Ability to reach, crouch, kneel, stand, bend or be on your feet for extended periods of time Regularly work in wet, cold, hot conditions requiring the use of protective apparel/equipment to prevent exposure to the elements and may be required to walk on slippery and uneven surfaces Must be able to frequently lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50) Job Benefits This position is classified as a seasonal full-time position eligible for the following benefits: Enrollment dates differ across the various programs. Paid Time Off Programs Paid Leave Programs Employee Ski Pass Other company perks The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One, Aspen Snowmass, Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process, please contact Human Resources at 970-300-7700. This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice. Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One, inclusion, equity, and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience, we embrace and celebrate the unique experiences, perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected, valued and empowered, and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all. For an overview of Aspen One Company's benefits and other compensation visit www.aspensnowmass.com/employment/benefits-and-perks Aspen One participates in E-Verify. E-Verify & Right to Work Poster

Responsibilities

The Caretaker will ensure all areas of the restaurant are clean, sanitary, safe, and in good working condition. Responsibilities include snow removal, landscaping tasks, and assisting with maintenance projects.