Restaurant Cashier (49947) at VELVET TACO

Dallas, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

06 Apr, 26

Salary

16.0

Posted On

06 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Cash Handling, Food Safety, Teamwork, Attention to Detail, Fast-Paced Environment, Hospitality, Communication, Organization, Positive Attitude, Multitasking, Sales, Food Knowledge, Cleaning, Order Taking, Alcohol Service

Industry

Restaurants

Description

Job Details Job Location: PRESTON FOREST - DALLAS, TX 75230 Position Type: Full-Time/Part-Time Salary Range: $12.00 - $16.00 Hourly Job Shift: Any Want to work in the ultimate Taco shop serving up awesomeness to our Guests? We are looking for dedicated Counter Servers who take pride in introducing every Guest to the VELVET TACO vibe. If you are as awesome as our food, thrive in a fast-paced environment, love Tacos, working hard and having fun while doing it, you belong HERE! BENEFITS: Excellent Pay + Tips Flexible Schedules Commuter & Parking Benefits Employee Assistance Program - The Stand Together Fund Medical Benefits (PT/FT) Flexible Spending Accounts - FSA (FT Only) Health Savings Accounts - HSA (FT Only) Dental and Vision Plans (FT Paid by the Company) FREE Tacos! Laid Back Uniform & Cool Swag! Kick Ass Culture that celebrates you being YOU! Career Growth Opportunities Oh, and if you’re inclined to get a Velvet Taco tattoo, our CEO will pay for it! Essential Functions: Enthusiastically greets every Guest with a smile and positive attitude Take Guests’ order using the Velvet Taco steps of service Ensure dine-in, to-go and call-in orders are properly rung up in the POS Handle all cash, credit card and gift card transactions Check identification before serving alcohol according to state law Maintain a clean, sanitized service area Have full knowledge of all food & beverage menu items Maintain a driven, intense pace with good cleaning habits throughout shift Other functions as assigned by management Have fun and Kick Ass QUALIFICATIONS BE RELENTLESS. NEVER SETTLE. You play a vital role in creating a welcoming environment for our guests by treating every Guest at Velvet Taco Vibe with passionate speed, friendly and engaging service. BE A REBEL. You are passionate about food and hospitality and obsessed with cleanliness and organization. KICK ASS & TAKE NAMES. No one does hospitality better! You have a strong attention to detail. You are all smiles and radiate a vibe that keeps Guests coming back for more! STAND TOGETHER. You work within a team that thrives in a fast-paced, Taco Lovin, fun environment. ADDITIONAL REQUIREMENTS Aligns with Velvet Taco’s culture Friendly, loves to smile Food Handlers Certification/Alcoholic Beverage Service Certification (TABC/BASSET) Must be 18 years of age or older Must be able to lift a minimum of 25 pounds Velvet Taco is a temple to the liberated taco. We’re a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.” Some cool things about us: we use only the freshest ingredients available to offer a menu that explores the edge of multi-cultural boundaries, taking the taco to a whole new liberated level. We slow roast our own chicken and corn, use lots of booze in our margaritas, and make everything from scratch, which means our food tastes really awesome! At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.

Responsibilities

Enthusiastically greet guests and take their orders while ensuring proper cash and transaction handling. Maintain a clean service area and possess full knowledge of menu items.