Host/Cashier
Duties:
- Greet and welcome guests as they enter the establishment
- Seat guests and provide them with menus
- Take reservations and manage the waiting list
- Answer phone calls and provide information to callers
- Manage cash transactions, including operating cash registers and handling cash payments
- Maintain a clean and organized host/cashier station
- Assist with bussing tables and maintaining cleanliness in the dining area
- Collaborate with the kitchen staff to ensure efficient seating and service
Qualifications:
- Previous experience in the food industry or customer service preferred
- Basic math skills for cash handling and making change accurately
- Strong sales skills to upsell menu items and promote specials
- Familiarity with Aloha POS system is a plus
- Knowledge of food safety regulations and practices
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining a positive attitude
- Flexibility to work evenings, weekends, and holidays as needed
Join our team as a Host/Cashier and be part of a dynamic culinary experience. We offer competitive pay, opportunities for growth, and a supportive work environment. Apply today to start your journey in the hospitality industry!
Note: Only shortlisted candidates will be contacted.
Job Types: Full-time, Part-time
Pay: $15.89 - $19.14 per hour
Expected hours: 30 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In perso

Please refer the Job description for details