Restaurant Crew Member at 280 Nicol St Dairy Queen

Cabot, Arkansas, United States -

Full Time

Start Date

Immediate

Expiry Date

03 Apr, 26

Salary

11.0

Posted On

03 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Teamwork, Problem Solving, Communication, Time Management, Food Safety, Positive Attitude, Professionalism, Energy, Accountability, Ownership, Hygiene, Safety Standards, Fast Paced Environment, Service Recovery

Industry

Food and Beverage Services

Description

Job Details Job Location: Cabot - Cabot, AR 72023 Position Type: Part Time Salary Range: $11.00 Hourly We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. If you enjoy working in a fun, fast paced environment we would love to hear from you. Applicants should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our fans. Job Functions Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance Enthusiastically greet and welcome fans to the Dairy Queen brand Strive to exceed fan expectations and deliver fan first service through timely and quality service Quickly and accurately prepare food products following restaurant, health, and safety standards Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment Complete assigned preparation work for stocking and setting up grill area Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members Create and maintain a positive, safe, clean, and inviting environment for fans and team members At all times exhibit a genuine passion for excellence Perform other duties as assigned by management Qualifications Communicate positively with fans and co-workers constantly during shifts Work well under pressure packed situations while maintaining a great attitude Comfortable standing for entire shift and able to lift 50 pounds Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F) Practice established food handling procedures and meet any local health regulations Exhibit good manners, proper personal hygiene, and promptness Have fun and maintain a positive attitude at all times!

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Responsibilities

The Restaurant Crew Member will be responsible for delivering exceptional customer service and preparing food products according to health and safety standards. They will also maintain a positive and clean environment for both fans and team members.