Restaurant Floor Manager - Jumeirah 1, Dubai - Russian Speaker at 3B Construction
Dubai, Dubai, United Arab Emirates -
Full Time


Start Date

Immediate

Expiry Date

14 Apr, 26

Salary

0.0

Posted On

14 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Restaurant Management, Guest Satisfaction, Team Management, Training, Communication, Interpersonal Skills, Problem-Solving, Adaptability, Operational Policies, Service Efficiency, Conflict Resolution, Performance Metrics, Event Planning, POS Systems, Leadership, Service Standards

Industry

Construction;Agriculture;Mining Machinery Manufacturing

Description
At Miray Holdings, we believe in creating unforgettable dining experiences. Located in the vibrant area of Jumeirah 1, Dubai, our restaurant is committed to outstanding food, exemplary service, and a warm atmosphere. We are currently seeking a passionate and organized Restaurant Floor Manager who is a fluent Russian speaker to join our exceptional team. If you have experience in restaurant management and a deep dedication to guest satisfaction, this is the perfect opportunity for you to make a significant impact on our operations and guest experience. Key Responsibilities Manage the daily operations of the restaurant floor, ensuring exceptional service standards are upheld at all times. Supervise and train front-of-house staff, fostering a positive team environment and promoting professional development. Oversee reservations, greeting guests, and ensuring their dining experience exceeds expectations. Collaborate with kitchen and bar teams to maintain service flow and uphold quality standards. Handle guest feedback and resolve any conflicts or issues effectively to ensure customer satisfaction. Monitor restaurant performance metrics, including sales, labor costs, and guest feedback. Implement operational policies and procedures to improve service efficiency. Assist in the planning and execution of special events and promotions. Qualifications Proven experience as a Restaurant Manager or similar role in a hospitality setting. Fluency in Russian and English; additional languages are a plus. Skills and Attributes Strong leadership and team management skills, with a focus on training and development. Excellent communication and interpersonal skills to connect with diverse guests and staff. Ability to manage a high-pressure environment while maintaining quality service. Strong problem-solving skills and adaptability in a dynamic setting. Additional Requirements Flexibility to work evening shifts, weekends, and holidays as required. Knowledge of restaurant management software and POS systems. Competitive pay Healthcare
Responsibilities
The Restaurant Floor Manager will manage daily operations, ensuring exceptional service standards and supervising front-of-house staff. They will also handle guest feedback and collaborate with kitchen and bar teams to maintain service flow.
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