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Restaurant FOH Supervisor at Katella Deli
Los Alamitos, California, United States -
Full Time

Start Date

Immediate

Expiry Date

10 Aug, 26

Salary

0.0

Posted On

12 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Communication, Interpersonal Skills, Organization, Multitasking, POS Systems, Reservation Management Software, Customer Service, Staff Supervision, Conflict Resolution

Industry

Restaurants

Description
Description Front of House Supervisor We are seeking a dedicated and experienced Front of House Supervisor to assist in leading our restaurant team and ensure an exceptional guest experience. This role offers an exciting opportunity to contribute to a dynamic hospitality environment, fostering a positive atmosphere for both staff and patrons. Key Responsibilities: - Oversee daily front of house operations, including guest service, reservations, and seating arrangements - Supervise and support front of house staff, including hosts, servers, and bartenders - Ensure high standards of customer service, hospitality, and cleanliness are maintained at all times - Handle guest inquiries, complaints, and special requests professionally and efficiently - Assist in training, coaching, and evaluating team members to promote professional growth - Monitor and manage staff schedules, ensuring adequate coverage during peak hours - Collaborate with kitchen and management teams to ensure smooth communication and operations - Enforce health and safety regulations and company policies Skills and Qualifications: - Proven experience in restaurant front of house management or supervisory roles - Excellent leadership, communication, and interpersonal skills - Strong organizational and multitasking abilities - Knowledge of POS systems and reservation management software - Ability to remain calm and professional in high-pressure situations - Exceptional customer service skills and a friendly, approachable demeanor - Flexibility to work evenings, weekends, and holidays as needed Join our team and be part of a vibrant, growth-oriented company that values teamwork, innovation, and guest satisfaction. We offer competitive compensation, ongoing training, and opportunities for career advancement in a supportive environment.
Responsibilities
Oversee daily front of house operations, including guest services, reservations, and seating arrangements. Supervise and support staff while ensuring high standards of hospitality and cleanliness are maintained.