We are looking for enthusiastic and talented FOH supervisors to join our team at YORI Korean BBQ Restaurant. Our teams are well known for being friendly, enthusiastic & dynamic, and we pride ourselves on delivering a balance of knowledgeable service with warm personable hospitality.
What expect from our Supervisor:
- Supervision of the team and deputising for the General Manager
- Have at least 2 years of restaurant experience or in the food/hospitality
- Be knowledgeable about food safety & hygiene standards for caterers
- Must be available to work full days, part time hours, evenings and weekends
- Must be fluent in English language
- Passionate about food and customer service
- Dedicated to creating an outstanding customer experience
- Be a great team player and leader
- Be hands-on-approach and have problem-solving abilities
Job responsibilities include:
- Ensuring the restaurant floor is always operating smoothly
- Ensuring both FOH & BOH are compliant with licensing, hygiene and health and safety guidelines
- Recruiting, training and supervising staff, planning staff rotas
- Agreeing and managing budgets, keeping statistical and financial records
- Promoting and marketing the business
- Overseeing stock levels, ordering supplies
Staff Benefits:
- Great rates of pay, including tips
- Closed Christmas Day and New Year’s Day
- Competitive salary based on experience + bonus
- 28 days holiday
- Pension scheme
- Flexible working hours
- Free staff meals on duty
- Staff discounts in restaurant and in sister companies
Job Type: Full-time
Salary: £28,000 - £30,000
Job Types: Full-time, Permanent
Pay: Up to £28,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Ability to commute/relocate:
- Brighton and Hove: reliably commute or plan to relocate before starting work (preferred)
Work Location: In perso
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