Restaurant - General Manager (For Future Opening) at Urban Plates

San Diego, California, United States -

Full Time

Start Date

Immediate

Expiry Date

30 May, 26

Salary

91000.0

Posted On

01 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Experiences, P&L Management, Systems Knowledge, Personal Brand, Adaptability, Communication, Accountability, Hiring, Training, Retention, Team Spirit, Kitchen Operations, Food Quality, Consistency, Guest Satisfaction

Industry

Restaurants

Description

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Everyone deserves a job this good! We are looking to connect with experienced Restaurant General Managers for future open positions in the greater San Diego market, as we continue to grow. At Urban Plates we believe in taking care of our people and offer: Pay: $82000 - $91000 / year plus an achievable bonus plan up to $24000 / year / $2000 / month Monthly cell phone allowance Paid Time Off Company sponsored 401K Benefits - Our offerings include Medical (HMO and PPO plans available), Dental, Vision. In addition, we have a variety of supplemental options including Hospital Indemnity, Accident Insurance, Voluntary Life Insurance, AD&D, FSA Medical and Dependent Care accounts. Thorough 9-week training program to set you up for success Seasonal menu changes 3-4 times a year, keeping the menu fresh and exciting Ongoing development & career growth opportunities Excellent work-life balance with no late nights & two days off per week Our plan is simple: food you crave, made from scratch. We have state-of -the-art restaurant kitchens, with top-of-the-line equipment and technology platforms, designed to optimize kitchen operations and drive food quality, production, consistency, and guest satisfaction. We are poised to grow in California and in other US markets in 2024 and beyond. Join our Team and share in the success of our industry leading business model and unit economics. Our managers enjoy excellent work-life balance with no late nights and two days off per week. We provide 9 weeks of thorough training in a certified training restaurant to set you up for success. Do these attributes sound like you? ● An uncompromising focus on delivering excellent Guest experiences ● Outstanding P&L management, systems knowledge, and personal brand ● A progressive, nimble and responsive attitude towards change ● A humble and kind demeanor ● A genuine, truthful, and transparent communication style ● Excellent personal accountability ● Ability to attract, train, retain and hire the best Team Members ● A Team spirit - willing to do what it takes to get the job done Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time. We Promise to provide you with clarity, preparation, belonging, support, development and opportunity. We look forward to hearing from you! The General Manager position requires you to be eligible to drive on behalf of the Company, therefore we require you to possess a valid driver’s license with an acceptable driving record and meet minimum auto insurance requirements in the state in which you will be employed if hired. Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act. Urban Plates LLC is an Equal Opportunity Employer.

Responsibilities

The General Manager will be responsible for overseeing all restaurant operations, ensuring an uncompromising focus on delivering excellent guest experiences and managing the Profit and Loss statement effectively. This role also involves attracting, training, retaining, and hiring the best team members to maintain high standards.