ABOUT US

Welcome to URBAN - the Home of Great Burgers & Fries™! Established in 2017 in Yorkshire, we are now undergoing huge growth and expansion.
We’re not just about creating personalised, mouthwatering masterpieces that leave our customers craving more. At URBAN, you’ll be part of a tight-knit crew, crafting quality burgers with fresh ingredients and serving them with a smile. But it’s not just about the here and now – we’re all about growth too. Whether you’re dreaming of climbing the ladder or want to learn new skills, we’ve got opportunities for you to shine in a fun and supportive environment.
Our respectful and inclusive culture is at the heart of who we are. We believe in celebrating everyone’s unique flavour and making sure everyone feels valued. All of our Burger Masters™ are committed to being open-minded and accepting of every individual, so if you share those values, you’ll fit right in.
Join us today to start the best chapter of your career!

Your goal is to achieve the maximum potential of your site through fantastic management.
You will be expected to uphold our high standards and ensure we achieve our three priorities every day; Top Quality Food, Great Customer Service and Exceptional Cleanliness.

Your duties will include but are not limited to:

• Leading by example in areas of maturity, professionalism and integrity
• Ensuring guest satisfaction through the meeting of targets and standards
• Ongoing training and monitoring of Burger Masters in health and safety, food hygiene, and workstation compliance
• Completing all due diligence and paperwork relating to food safety and health and safety when on duty
• Cashing up and maintaining accurate financial records
• Upholding the highest standards of food hygiene and food preparation at all times through proper training, monitoring and observation
• Collaborating with your management team to achieve sales, costs and performance targets.

To be successful in this role, you should have:

• A shared commitment to integrity and professionalism
• 2-years minimum experience of management experience in a fast-paced restaurant environment
• A strong, positive work ethic and the ability to inspire your team
• Strong organisational skills and the ability to self-motivate and self-manage
• Strong people skills
• Good mathematic ability
• Use of Microsoft Office (Word and Excel primarily)