WE’RE HIRING A HEAD CHEF TO LEAD THE CULINARY VISION AT THE ICONIC SALTDEAN LIDO.

Saltdean Lido is a vibrant, revitalised community hub with a rich history and exciting future. We’re looking for an experienced and passionate Head Chef to oversee and elevate our food offering in the restaurant.

• Leading kitchen operations with creativity, efficiency, and professionalism
• Developing and delivering seasonal, high-quality menus for the café and restaurant
• Managing kitchen staff, suppliers, stock, and budgets
• Ensuring compliance with health, safety, and hygiene standards
• Working closely with the events and hospitality team to support functions and special events