Restaurant Host - Part Time at Grande Colonial / NINE-TEN Restaurant
San Diego, California, United States -
Full Time


Start Date

Immediate

Expiry Date

01 Jan, 26

Salary

0.0

Posted On

03 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Reservation Management, Event Coordination, Guest Relations, Coffee Preparation, Table Setup, Phone Etiquette, Attention to Detail

Industry

Hospitality

Description
Description Position schedule: Saturday 7 am - 3 pm and Monday 4 pm to 10 pm Who We Are: NINE-TEN Restaurant is one of San Diego’s first ‘farm-to-table’ restaurants and one of the regions finest dining establishments. Holding the reins is Executive Chef, Jason Knibb, who boasts an abundance of industry honors including “San Diego’s Chef of the Year”, and a Rising Star Chef Winner (one of only two chefs in San Diego to be recognized for this coveted honor). Add to that on-site Pastry Chef, Jose Alonzo III, and a very long list of awards and accolades including Michelin “Plate Distinction” recognition. The Role: Answer phones and schedule dining room reservations using Open Table. Arrange parties and special events for diners. Greet guests and escort them to their tables. Pull out guests chairs and provide menus. Assist in moving tables and chairs for large parties. Pour waters for guest when necessary. Prepare coffee drinks including espressos, hot teas and brewed coffee. Maintain stock of necessary coffee ingredients. Assist in folding napkins. Keep host stand clean. Other duties may be assigned.
Responsibilities
The host will answer phones and schedule dining room reservations, greet guests, and escort them to their tables. Additional duties include assisting with large parties and maintaining the cleanliness of the host stand.
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