Restaurant Maitre d at Terry Black s Barbecue LLC
Waco, Texas, United States -
Full Time


Start Date

Immediate

Expiry Date

10 Feb, 26

Salary

0.0

Posted On

12 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication, Problem Solving, Menu Knowledge, Teamwork, Time Management, Multitasking, Attention to Detail

Industry

Restaurants

Description
Maitre’d’ Responsibilities: * Greeting guests as they enter, and putting them on a waiting list as necessary. * Providing guests with menus and answering any initial questions. * Seating guests at tables or in waiting areas. * Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers. * Engaging with guests to ensure they're happy with food and service. * Responding to complaints and helping to resolve them. * Answering phone calls, taking reservations and answering questions. * A knowledge of the menu. * Helping out with other positions in the restaurant as needed. * Providing great customer service. Maitre’d’ Requirements: * High school diploma or equivalent preferred. * Ability to provide top-notch customer service in a fast-paced environment. * A positive attitude and ability to work well under pressure with all restaurant staff. * Does high-quality work while unsupervised. * Able to work in a standing position for long periods of time. * Able to safely lift and easily maneuver trays of food when necessary. * Willing to follow instructions and ask questions for clarification if needed. * Able to handle money accurately and operate a point-of-sale system. * Able to work in a busy restaurant environment. * Restaurant experience is a plus.
Responsibilities
The Maitre d' is responsible for greeting guests, managing seating arrangements, and ensuring customer satisfaction. They also handle reservations and assist with other restaurant positions as needed.
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