Restaurant Manager at 3SP Co
West Hartford, CT 06107, USA -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

69000.0

Posted On

06 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Health Insurance, Flexible Schedule

Industry

Hospitality

Description

Restaurant Manager Opportunity at Sparrow Pizza Bar – West Hartford, CT
Join the team behind one of West Hartford’s hottest spots! Sparrow Pizza Bar, which opened its doors in 2022, has quickly become a beloved destination for tavern-style thin-crust pizzas, inventive small plates, fresh salads, and craft cocktails that pack a punch.
Led by Food Network star Chef Adam Greenberg – a four-time Chopped champion, Grand Champion tournament winner, and victor over Bobby Flay on Beat Bobby Flay – Sparrow has earned rave reviews since day one.
With a 30-seat craft cocktail bar, 200 total seats including cozy booths and a 60-seat private dining room, plus curated music, a buzzing nightlife scene, and a stunning 100-foot art installation, Sparrow isn’t just a restaurant – it’s a community hub where every night feels electric. At Sparrow, we’re committed to creating an exceptional place to eat and work.
Our team members don’t just clock in for a paycheck; they thrive in a respectful, supportive environment that fosters growth and learning – skills you can carry throughout your career. We welcome passionate pros and eager newcomers alike, providing top-notch training to handle our high-volume energy with confidence.
Our core values are straightforward: People First – starting with our guests and our crew – and Pride in Everything We Do. If it’s not something we’re proud of, it doesn’t happen here.
We’re seeking dynamic FOH Manager Candidates who live for creating unforgettable guest experiences and building that friendly, welcoming atmosphere Sparrow is famous for. Whether you’ve got 1-2 years of management under your belt or 5-10+, we’re after enthusiastic leaders ready to elevate our team.

QUALIFICATIONS & SKILLS:

  • At least 2 years of full-service restaurant experience, with proven leadership in a high-volume setting.
  • Outstanding written and verbal communication to connect with team members and guests alike.
  • Physical stamina: Ability to lift up to 25 lbs. unassisted, stand for extended periods, and handle bending, reaching, and more.
  • A passion for hospitality and a drive to make every shift shine.
    Job Type: Full-time
    Location: 977 Farmington Ave, West Hartford, CT
    Job Type: Full-time
    Pay: $58,000.00 - $69,000.00 per year

Benefits:

  • Flexible schedule
  • Health insurance
  • Paid time off

Work Location: In perso

How To Apply:

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Responsibilities
  • Drive results as a hands-on leader, inspiring your team to deliver success through collaboration and excellence.
  • Oversee daily operations during your shifts, ensuring seamless service in our fast-paced environment.
  • Swiftly address guest feedback and resolve issues on the spot, turning potential challenges into loyal fans who leave thrilled.
  • Champion safety by staying vigilant and proactive about hazards, keeping everyone secure.
  • Handle essential administrative tasks accurately and timely, including daily accounting, payroll, purchase orders, bank deposits, and employment forms.
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