Restaurant Manager - Big Buns at Thompson Hospitality Corporation

Arlington, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Apr, 26

Salary

0.0

Posted On

19 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Team Motivation, Guest Experience, Performance Goals, Cleanliness, Safety Compliance, Inventory Management, Cost Control, Collaboration, Communication, Multitasking, Problem Solving, Attention To Detail, Time Management, Customer Service, Health Regulations

Industry

Hospitality

Description

Overview Are you a passionate leader who thrives in a fast-paced, guest-focused environment? We’re looking for an enthusiastic and dedicated Restaurant Manager to join our team and play a key role in delivering exceptional dining experiences. In this dynamic role, you’ll be instrumental in upholding our core values—fostering a culture of teamwork, outstanding service, and memorable guest moments. You’ll oversee the daily operations of the restaurant, lead a motivated team, and collaborate closely with both front-of-house and culinary teams to maintain our high standards of excellence. Responsibilities Oversee daily restaurant operations, ensuring seamless and efficient service. Lead and motivate the team to deliver exceptional guest experiences and achieve performance goals. Monitor and maintain restaurant cleanliness, safety, and compliance with health regulations. Manage inventory, ordering, and cost control to optimize profitability. Collaborate with the culinary and service teams to uphold the restaurant's high standards. Qualifications Experience managing fast paced restaurant Leadership experience A great attitude and work ethic Ability to stand and walk for extended periods (up to 6–8 hours). Lift and carry up to 20 lbs (e.g., menus, high chairs, booster seats). Reach, bend, and stoop occasionally. Use hands and arms to operate reservation systems and phones. Clear verbal communication skills and ability to interact with guests in a busy environment. Ability to remain calm and composed while multitasking in a fast-paced setting. Competitive Benefits: Health/Dental/Vision coverage Paid Time Off 401(k) with company match Short and Long-Term Disability Tuition Reimbursement Employee Referral Program Pet Insurance Discounts: Hotels, Travel, Tickets, Restaurants Eligibility for discounted meal plan at HBCU client locations Who We Are: At Big Buns, we take pride in using great ingredients and obsess over the small details that make our products stand out. We're inspired by a true love for burgers, and the belief that eating out, in, or on-the-go, should feel like a fun backyard party with delicious food, ice-cold drinks and good friends. Join us at Big Buns and be part of a team that values teamwork, exceptional service, and creating memorable moments for our guests through our delicious food. Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/ We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

Responsibilities

Oversee daily restaurant operations and ensure seamless service. Lead and motivate the team to deliver exceptional guest experiences.