Restaurant Manager - Brass Monkey Hotel at endeavour group careers

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

04 Feb, 26

Salary

0.0

Posted On

06 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Hospitality Leadership, Operational Experience, Guest Experience, Team Building, Financial Management, Marketing, Booking Management, Service Quality

Industry

Retail

Description

Job Description Restaurant Manager | Crouching Monkey Restaurant | Brass monkey Hotel The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. The local pub is where stories are made and retold. A place to escape and feel at home. And every great local is made up of great people. If work isn’t fun, you’re not playing on the right team! - Frank Sonnenberg Step into the exciting world of Crouching Monkey, where we're on the hunt for a dynamic Restaurant Manager to lead this creative and fun restaurant. The role is perfect for those looking to take the next step in leadership and showcase their people and hospitality skills Crouching Monkey isn't just a restaurant; it's an experience. We're an 80-seat, full-table service Asian fusion restaurant in bustling Northbridge, with a moody, quirky interior that screams fun. Our menu features a funky take on Asian fusion dishes, including our unique "tuk-tuk" concept – a delightful "feed me" menu that allows you to drive the guest experience. We’re famous for our Massaman curry and beef takaki. The drinks list is tight and playful with twists on classic cocktails, chilled reds and tap beer. A day in the life of a Restaurant Manager: Team Captain: You'll be the go-to person for our crew – hiring new faces, showing them the ropes, and making sure everyone feels supported and thrives. Think of it as building an awesome team where everyone brings their A-game. The team size of 5 is compact yet ample to match the table service service style. Money Smart: You'll get to peek behind the curtain at the numbers – keeping an eye on costs, wages, and how much cash we're bringing in. It's all about making smart financial moves. Getting the Word Out: Got ideas on how to get more people through the door? You'll have a say in our marketing, helping us shout about what makes Crouching Monkey special, including cool offers. Smooth Sailing (Seating-wise): You'll be the wizard of bookings and reservations, making sure our guests get seated quickly and happily, no chaos allowed! Running the Show: This is where you pull it all together. You'll be overseeing everything that happens day-to-day, making sure we're always delivering top-notch service and keeping our quality sky-high Qualifications About you: You have great hospitality leadership and operational experience with positivity and enthusiasm to thrive in a fast-paced environment Understanding this is a Wednesday to Sunday working week You have contagious passion when it comes to the guest experience and to inspire, coach and develop your team You hold current industry RSA and Approved Manager Card per WA State requirements You’ll be yourself and to come as you are - ALH is known for its people! The benefits are good too! An exclusive discount card for our ALH Hotels pubs & accommodation, BWS, Dan Murphy’s and other Endeavour Group brands. Through our partnership with Woolworths, you'll also enjoy discounts at Woolies supermarkets and BIG W As a valued member of the team, your health and wellbeing is our top priority. You will have access to a range of free services to help you live well and support your physical, mental and financial wellbeing Endeavour Group is full of opportunities - use our dedicated learning and development options to grow an idea, yourself, and your career. This is just the start, so dream big Find out more about our range of benefits and discounts here If this gig excites you - and you’re close-enough on the requirements - go on, throw your hat in the ring! In line with our ongoing commitment to responsibility, candidates will be required to complete Employee Due Diligence checks which may include a National Police Check as part of the recruitment process.

Responsibilities

The Restaurant Manager will oversee day-to-day operations, ensuring top-notch service and quality. They will also be responsible for hiring, training, and supporting the team while managing financial aspects and marketing strategies.