Cable Beach Club Resort & Spa is located on the world-famous Cable Beach in Broome, far northwestern Australia. Broome is easily accessible by plane to all major Australian cities and offers a relaxed lifestyle with all the conveniences of shops, restaurants, cinemas, hospital and schools. Our property has 225 rooms of varying styles, 4 restaurants, pool side bars, tour desk, Resort Shop and Day Spa.

Broome offers a relaxed coastal lifestyle, easily accessible by plane from all major Australian cities, with all the essential shops, restaurants, cinema, schools, and hospitals.

We are seeking to appoint an experienced Restaurant Manager. This position will require you to have a highly visible presence and hands-on approach during service periods.

The key duties and responsibilities of this position include:

• Managing staff to ensure restaurant service levels are consistent and of the highest possible standard
• Providing ongoing training and mentoring of staff
• Driving revenue by ensuring maximum covers per service period
• Roster preparation and approval of timesheets in accordance with resort processes
• Stock rotation and ordering, including a monthly stocktake
• Monitoring the restaurant budget, including completing detailed reporting on the same
• Working closely with the Kitchen and other resort departments
• Ensuring the restaurant and staff is always presented to resort standards
• Promptly address customer concerns

The required skills, experience and attributes for this position include

• Experience working at Restaurant Management level in high-end full service restaurant
• Previous experience working with European cuisine will be distinct advantage
• Extensive local and international wine knowledge
• A demonstrated history of training and mentoring staff that contributed to the delivery of increased customer satisfaction
• A history of working within budgeted guidelines
• Hold a current WA Liquor License, or the ability to obtain one
• High level of personal presentation and grooming
• Strong verbal and written English language skills
• Have a professional, friendly and engaging personality
• Micros experience (preferable)
• Formal qualifications in hospitality management or similar

What’s on offer:

• Employee Discounts: Enjoy discounts on dining, spa treatments and resort accommodation
• Local Gym and Pilates Studio Discounts
• Access to Employee Assistance Program (EAP) for Well-Being Support
• Discounted staff accommodation
• $88,000 annual salary
• 
  

Cable Beach Club Resort & Spa is located on the world-famous Cable Beach in Broome, far northwestern Australia. Broome is easily accessible by plane to all major Australian cities and offers a relaxed lifestyle with all the conveniences of shops, restaurants, cinemas, hospital and schools. Our property has 225 rooms of varying styles, 4 restaurants, pool side bars, tour desk, Resort Shop and Day Spa.

Broome offers a relaxed coastal lifestyle, easily accessible by plane from all major Australian cities, with all the essential shops, restaurants, cinema, schools, and hospitals.

We are seeking to appoint an experienced Restaurant Manager. This position will require you to have a highly visible presence and hands-on approach during service periods.

The key duties and responsibilities of this position include:

• Managing staff to ensure restaurant service levels are consistent and of the highest possible standard
• Providing ongoing training and mentoring of staff
• Driving revenue by ensuring maximum covers per service period
• Roster preparation and approval of timesheets in accordance with resort processes
• Stock rotation and ordering, including a monthly stocktake
• Monitoring the restaurant budget, including completing detailed reporting on the same
• Working closely with the Kitchen and other resort departments
• Ensuring the restaurant and staff is always presented to resort standards
• Promptly address customer concerns

The required skills, experience and attributes for this position include

• Experience working at Restaurant Management level in high-end full service restaurant
• Previous experience working with European cuisine will be distinct advantage
• Extensive local and international wine knowledge
• A demonstrated history of training and mentoring staff that contributed to the delivery of increased customer satisfaction
• A history of working within budgeted guidelines
• Hold a current WA Liquor License, or the ability to obtain one
• High level of personal presentation and grooming
• Strong verbal and written English language skills
• Have a professional, friendly and engaging personality
• Micros experience (preferable)
• Formal qualifications in hospitality management or similar

What’s on offer:

• Employee Discounts: Enjoy discounts on dining, spa treatments and resort accommodation
• Local Gym and Pilates Studio Discounts
• Access to Employee Assistance Program (EAP) for Well-Being Support
• Discounted staff accommodation
• $88,000 annual salary
•