Restaurant Manager (FT) at Leisure Hotels LLC

Nisswa, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

24 Jun, 26

Salary

0.0

Posted On

26 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Restaurant Management, Bar Management, Leadership, Communication, Team Building, Coaching, Motivation, Organizational Skills, Pressure Management, Food Safety, Health Regulations, Inventory Management, Vendor Relations, Guest Relations, Hospitality

Industry

Hospitality

Description

Description We’re seeking a passionate Restaurant Manager who believes great service is more than just a transaction—it’s an experience. If you thrive where the energy is high, the patio and pool are packed, and the sunsets steal the show, this is your kind of role. We’re looking for a Restaurant Manager who can lead from the floor, keep the team fired up, and deliver unforgettable guest experiences in a fast-paced, lakeside setting. This is more than a job—it’s a chance to be part of a place where great food, cold drinks, and good times come together every day. What We’re Looking For: Previous experience in restaurant or bar management, or another hands-on leadership role in a fast-paced hospitality setting Ability to handle two different outlets with amazing results A natural people-person with strong communication and team-building skills Confidence leading, coaching, and motivating a diverse team during busy service periods Strong organizational skills and the ability to stay cool under pressure when the patio is packed and the tickets are flying Solid understanding of food safety, health regulations, and best practices in restaurant operations Ability to create strong relationships with vendors and guests Managing inventory levels and ordering A genuine passion for hospitality and creating unforgettable guest experiences Availability to work evenings, weekends, and holidays—because that’s when the lake life is at its best Knowledge of local flavors, Minnesota comfort food, and a love for the Northwoods lifestyle is a big plus Why You’ll Love Working at The Quarterdeck Grill At The Quarterdeck Grill, we’re more than just a restaurant or a bar (there are 2, actually)—we’re a gathering place where lake days turn into sunset dinners and live-music nights. We celebrate our community, our team, and the laid-back, good-time energy that comes with life on the water. You’ll be joining a fast-paced, high-volume bar and restaurant where no two days are the same, the views are unbeatable, and the team feels like family. We offer a supportive environment, opportunities to grow your career, and the chance to be part of one of the area’s favorite lakeside destinations. If you thrive in a lively atmosphere, love making people feel welcome, and enjoy being part of a team that works hard and has fun doing it, we’d love to meet you. Come help us keep the drinks cold, the food coming, and the good times rolling. Employee Benefits Overview We are proud to offer a comprehensive benefits package designed to support your well-being and preparing for your future. Here's a general description of the key benefits available to our employees: 401(k) with Employer Match: Eligible employees (21 years and older) can participate in our 401(k) plan, starting after 90 days of employment. We offer an employer match to help you save for retirement. Health Insurance: Full-time employees are eligible for health insurance benefits. Part-time employees may qualify after one year of service, provided they are averaging at least 30 hours per week. Paid Time Off (PTO): We believe in work-life balance. That's why we offer Paid Time Off starting from your first day of employment, allowing you to take the time you need for rest, self-care, and personal commitments. Employer-Paid Life Insurance: We provide life insurance coverage up to $10,000, depending on your employee class, at no cost to you. Voluntary Life Insurance- Full time employees can opt to participate in additional Life Insurance. Voluntary STD / LTD - Full Time employees can opt in to participate in Long Term Disability, or short term disability. We are committed to fostering a supportive and rewarding environment for all our employees, and these benefits are just one way we show our appreciation for your hard work and dedication. #morefunongull

Responsibilities

The Restaurant Manager will lead from the floor, keeping the team motivated and delivering unforgettable guest experiences across two different outlets in a fast-paced, high-volume environment. Key duties include managing operations, ensuring compliance with regulations, handling inventory, and building strong relationships with vendors and guests.