Start Date
Immediate
Expiry Date
23 Dec, 26
Salary
90000.0
Posted On
30 Sep, 26
Experience
4 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
Yes
Skills
Industry
Hotels & Accommodation
Honey & Co. Great Portland is looking for a Restaurant Manager with bags of energy, passion and professionalism to join our team.
ABOUT HONEY & CO. GREAT PORTLAND
Honey & Co. Great Portland is a deli by day, which turns into a wine bar and dining room at night. Located on Great Portland Street on the edge of Fitzrovia & Regents Park, we have a deli counter at the entrance – serving takeaway sandwiches, salads, cakes and coffees – and a dining room beyond, serving a more substantial eat-in menu alongside. In the evening, our menu is curated around a wine list focused on producers from the Eastern Mediterranean & the Levant.. The dinner menu is a seasonal selection of small plates designed to compliment the wine list, with many dishes cooked over the charcoal grill.
JOB DESCRIPTION
We are looking for a general manager with bags of energy, passion and professionalism to join our wonderful small team. We are well known for our friendly and knowledgeable service so a genuine love for this industry is essential. As we are very wine-focussed we are looking for someone with a genuine interest in wine who can bring with them experience from previous roles such as menu curation, understanding profit margins and stock control. Applicants with WSET level 2 or above would be ideal but equivalent industry experience would be considered also.
Our standards are very high so yours must be too. It is important that you inspire the rest of the team to maintain these high standards and have an in-depth knowledge of everything we have on offer! We have a kind and supportive company culture, which you will both benefit from and contribute to. The role is hands-on and you will work closely with the rest of the team, communicating between the sections in the deli, floor and the kitchens to ensure service is running smoothly. Leading by example is crucial.
We are open for lunch and dinner so you will work a mix of morning, middle shifts and evening shifts.
We will consider applicants with prior management experience in a similar role.
We have two other restaurants and a deli / events space as well as this site, so there is opportunity for growth within the company for the right candidate.
Your responsibilities will include but are not limited to:
How To Apply:
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Honey & Co. Great Portland is looking for a Restaurant Manager with bags of energy, passion and professionalism to join our team.
ABOUT HONEY & CO. GREAT PORTLAND
Honey & Co. Great Portland is a deli by day, which turns into a wine bar and dining room at night. Located on Great Portland Street on the edge of Fitzrovia & Regents Park, we have a deli counter at the entrance – serving takeaway sandwiches, salads, cakes and coffees – and a dining room beyond, serving a more substantial eat-in menu alongside. In the evening, our menu is curated around a wine list focused on producers from the Eastern Mediterranean & the Levant.. The dinner menu is a seasonal selection of small plates designed to compliment the wine list, with many dishes cooked over the charcoal grill.
JOB DESCRIPTION
We are looking for a general manager with bags of energy, passion and professionalism to join our wonderful small team. We are well known for our friendly and knowledgeable service so a genuine love for this industry is essential. As we are very wine-focussed we are looking for someone with a genuine interest in wine who can bring with them experience from previous roles such as menu curation, understanding profit margins and stock control. Applicants with WSET level 2 or above would be ideal but equivalent industry experience would be considered also.
Our standards are very high so yours must be too. It is important that you inspire the rest of the team to maintain these high standards and have an in-depth knowledge of everything we have on offer! We have a kind and supportive company culture, which you will both benefit from and contribute to. The role is hands-on and you will work closely with the rest of the team, communicating between the sections in the deli, floor and the kitchens to ensure service is running smoothly. Leading by example is crucial.
We are open for lunch and dinner so you will work a mix of morning, middle shifts and evening shifts.
We will consider applicants with prior management experience in a similar role.
We have two other restaurants and a deli / events space as well as this site, so there is opportunity for growth within the company for the right candidate.
Your responsibilities will include but are not limited to:
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