About this job

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Our recruitment agency is currently recruiting on behalf of the client:

Restaurant Manager (m/f/d) for a chain restaurant in Trassenheide

Ort: Trassenheide

Location: Directly on the Baltic Sea

Working hours: Full-time

Size: approx. 100 rooms

Type of establishment: Modern holiday hotel

Your tasks

• Responsibility for the smooth operation and coordination of service processes in the restaurant.
• Guest service and sales promotion through expert guest advice on food and beverage offerings
• Operational efficiency of F&B key performance indicators (cost of goods sold, inventory turnover) and reporting, especially for F&B/cost accounting.
• Ensuring product and service quality as well as complaint management
• Management and training of service staff and trainees
• Mastery of the cash register system and the proper execution of all booking processes and billing formalities.

Your profile

• Successfully completed vocational training in the hotel or restaurant industry and ideally several years of professional experience in a similar position.
• Strong communication skills and empathy, as well as a cooperative leadership style.
• Likeable, friendly and natural personality
• Professional and confident demeanor, well-groomed appearance, and good manners.
• Reliability, enthusiasm, commitment and team spirit

Your advantages

• Attractive salary
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