Restaurant Manager at Olympus Recruitment
England, London - England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

23 Nov, 26

Salary

0.0

Posted On

25 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hospitality & Travel

Description

Full job description

Restaurant Manager - NO EVENINGS & ALTERANTE WEEKENDS (Flagship Site – Andover)

Salary: Up to £40,000 + Daytimes Only + Work-Life Balance

Full-Time | No Evenings | Alternate Weekends | Exciting Site Transformation

Are you a passionate and driven leader looking for your next challenge? This is an incredible opportunity to join a well-established, family-run business that’s not only a respected leader in the UK hospitality industry, but also known for its strong values, people-first culture, and commitment to delivering outstanding guest experiences.

We’re looking for a Restaurant Manager to take the reins at our flagship site in Andover – a high-volume venue seating up to 250 covers. This site is packed with potential and needs a manager with vision, energy and resilience to unlock it.

Restaurant Manager - Why Apply?

  • Family-run – join a business where your voice matters and your work makes a real impact
  • Industry-leading brand – with a strong footprint across the UK and a reputation for quality, service, and innovation
  • Work-life balance – daytime-only shifts (finish by 6PM!) and alternate weekend working
  • Opportunity to lead a site transformation – put your stamp on a high-potential location with big plans
  • Beautiful setting – work in a stunning, countryside location that guests and staff alike love

Restaurant Manager - What We’re Looking For:

  • A natural leader from a branded, full-service background who understands how to drive standards and deliver results
  • Experience in financial control, including P&L responsibility, budgeting, and cost management
  • A track record of coaching and developing large FOH and BOH teams
  • Confidence working in high-volume environments with a strong focus on guest satisfaction
  • A proactive, hands-on manager who leads from the front and isn’t afraid to roll up their sleeves
  • A passion for turning underperforming sites around and driving them to become high-performing successes
  • A calm and confident communicator, capable of managing change and inspiring a team through a period of evolution

How To Apply:

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Responsibilities
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