Restaurant Manager | The Bavarian Chermside

About the Role

The Bavarian is seeking an energetic and reliable Restaurant Manager to join our team in Chermside on a full-time basis. You will be responsible for leading the front-of-house team, ensuring every guest has an extraordinary experience. This role requires a hands-on leader who thrives in a high-volume hospitality environment and is committed to maintaining the high standards of our iconic brand.

About The Bavarian

The Bavarian brings a German-inspired, Aussie-embraced dining experience to life across Australia. Our culture is built on three key attributes: great food, unbeatable German beers, and bucketloads of fun. We offer a fast-paced work environment where career development and growth opportunities are exceptional for those with a strong work ethic.

Key Responsibilities

• Manage day-to-day operations and lead a passionate service team.
• Conduct regular stocktakes and manage inventory to ensure cost efficiency.
• Facilitate comprehensive staff training and development programs.
• Ensure compliance with all restaurant policies, RSA standards, and safety procedures.
• Maintain high operational standards and service culture during busy shifts.
• Availability to work a flexible roster, including nights and weekends.

Requirements

• Previous experience in a management or supervisory role in a fast-paced venue.
• Proven reliability and a strong, hands-on work ethic.
• An energetic personality with the ability to lead and inspire a team.
• Full availability to work nights and weekends as required by the business.
• Strong communication skills and a focus on delivering outstanding guest experiences.
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