Restaurant Server AM Holiday Inn Resort
at
Landry's, LLC.
Galveston, Texas, United States
-
Full Time
Start Date
Immediate
Expiry Date
29 Jan, 26
Salary
5.5
Posted On
31 Oct, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Attention To Detail, Communication, Teamwork, Customer Service
Industry
Hospitality
Description
Overview
As a Server, you will play a crucial role in ensuring prompt and accurate service to our guests.
Responsibilities
Collaborate with kitchen staff to coordinate the timing of food delivery with the preparation of dishes
Provide friendly and professional service to guests, creating a positive dining experience
Effectively communicate with kitchen and serving staff to ensure smooth operations
Collaborate with servers to ensure table maintenance is an ongoing team effort
Qualifications
Previous experience in a similar role is a plus but not required; training will be provided
Strong attention to detail and a commitment to delivering excellent service
Exceptional communication and teamwork skills
Ability to work in a fast-paced and dynamic environment
What we offer you:
Multiple benefit plans to suit your needs
Paid Time Off
401K
Opportunities for advancement
Positive and respectful work environment where diversity is valued
Generous employee discounts on dining, retail, amusements, and hotels
Community volunteer opportunities
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Posted Salary Range
USD $5.50 - USD $5.50 /Hr.
Responsibilities
As a Server, you will ensure prompt and accurate service to guests. You will collaborate with kitchen staff and other servers to create a positive dining experience.