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Restaurant Server - AM at Remington Hospitality
Yountville, California, United States -
Full Time

Start Date

Immediate

Expiry Date

29 Sep, 26

Salary

16.9

Posted On

01 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication Skills, Teamwork, Order Taking, Menu Knowledge, Time Management, Attention To Detail

Industry

Hospitality

Description
What you will be doing * Greet customers promptly upon taking a seat in the restaurant. * Share any specials or make recommendations from the menu for the customer. * Secure drink orders and take food orders in an efficient manner. * Inspect food for accuracy and presentation prior to delivery. * Maintain a clean table and assist with any refills or requests as needed. * Complete all side station work and maintain a clean safe environment. Qualifications $16.90 hourly + tips   What we are looking for * High work ethic and self-initiative * Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates. * Flexible to work varying schedules to include nights, weekends, and holidays * Someone who enjoys working as and being part of a team that provides great experiences for our Guests! * Physical Requirements (In-Office Role) * Ability to work in a standard office environment. * Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day) * Occasional standing and walking throughout the workday. * Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment. * Ability to communicate effectively verbally and in writing. * Occasionally required to stand, walk, bend, reach, or carry items. * Ability to lift and/or move 10–25 pounds as needed (e.g., files, office supplies). * Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles). * Ability to hear and participate in conversations and meetings, use phone and/or headset * Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.
Responsibilities
Greet customers, take food and drink orders, and provide menu recommendations. Ensure food accuracy and presentation while maintaining a clean and safe dining environment.