Restaurant Server- Harriman's Fine Dining (AM Shift) at Salamander Hospitality, Llc

Middleburg, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

27 Jun, 26

Salary

7.6

Posted On

29 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Fine Dining Service, Hospitality, Order Taking, Menu Recommendations, Suggestive Selling, Table Maintenance, Opening Duties, Closing Duties, Side Work, Food Knowledge, Wine Knowledge, Beverage Knowledge, Service Standards, Guest Engagement, Communication Skills, Attention To Detail

Industry

Hospitality

Description

FINE DINING SERVER (AM SHIFT) | HARRIMANS GRILL | FORBES FIVE-STAR RESTAURANT | SALAMANDER MIDDLEBURG Serve at the highest level of hospitality. Join Harrimans Grill, the Forbes Five-Star signature restaurant at Salamander Middleburg, where service professionals deliver exceptional dining experiences in a true luxury fine-dining environment. This position is ideal for experienced servers who are passionate about hospitality, enjoy working in an upscale restaurant setting, and want to grow their careers within a Forbes Five-Star resort. ABOUT HARRIMANS GRILL Located in the heart of Virginia’s scenic Piedmont region, Harrimans Grill showcases seasonal cuisine inspired by the area’s rich agricultural heritage. Our menu features locally sourced ingredients, premium butcher’s cuts, and refined desserts. On Sundays, the restaurant features an elevated multi-course brunch experience reflecting our commitment to culinary excellence. WHY SERVICE PROFESSIONALS CHOOSE SALAMANDER MIDDLEBURG * $7.60 hourly base wage plus gratuities (strong earning potential typically ranging $1,200–$1,800 per week based on business levels and individual performance) * Work in a Forbes Five-Star, Five-Diamond luxury resort * Professional career growth opportunities within Salamander Collection * Beautiful luxury resort setting in Virginia’s horse and wine country * Stable, professional restaurant environment KEY RESPONSIBILITIES * Provide exceptional fine-dining service following sequence of service standards * Take food and beverage orders and provide knowledgeable menu recommendations * Utilize suggestive selling techniques to enhance the guest experience * Ensure proper table maintenance and dining room presentation * Complete opening, closing, and side work duties * Demonstrate strong knowledge of food, wine, and beverage offerings * Maintain Salamander Middleburg Forbes service standards * Work collaboratively with the culinary and restaurant team to ensure seamless service QUALIFICATIONS * Must be at least 18 years of age * Minimum 2 years of restaurant serving experience required (fine dining or upscale restaurant experience strongly preferred) * Strong knowledge of service standards and guest engagement * Professional communication skills and polished demeanor * Strong attention to detail and service execution * Ability to work in a fast-paced luxury environment * Availability for AM shifts, weekends, and holidays BENEFITS & PERKS * Medical, Dental, and Vision benefits (eligible full-time associates) * 401(k) retirement plan (Full-Time and Part-Time eligible) * Generous Paid Time Off program * Company paid holidays * Free daily employee meals * Free uniforms * Employee, friends, and family room discounts at Salamander properties * Discounts on dining, spa, retail and resort amenities * Career advancement opportunities within Salamander Collection * Work in a Triple Forbes Five-Star luxury environment JOIN OUR TEAM If you are an experienced server who takes pride in delivering refined service and wants to build your career in a Forbes Five-Star restaurant, we invite you to apply. Salamander Hotels & Resorts is an Equal Opportunity Employer. All employment decisions are based on merit, qualifications, and business needs without regard to any legally protected status. IND123

Responsibilities

The server must provide exceptional fine-dining service following sequence of service standards, including taking food and beverage orders and offering knowledgeable recommendations. Key duties also involve utilizing suggestive selling, ensuring proper table maintenance, completing opening/closing/side work, and demonstrating strong knowledge of all offerings.