Restaurant Shift Lead at Capriotti's Honolulu

Henderson, Nevada, United States -

Full Time

Start Date

Immediate

Expiry Date

06 Jun, 26

Salary

13.0

Posted On

08 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Supervision, Team Leadership, Task Delegation, Food Quality Maintenance, Speed Of Service, Cleanliness, Guest Service, Conflict Resolution, Food Safety, Sanitation, Cash Handling, Scheduling Support, Labor Management, Inventory Monitoring, Communication, Coaching

Industry

Restaurants

Description

Benefits: Flexible schedule Free uniforms Paid time off Training & development Wellness resources Role: Restaurant Shift Lead Employer: Capriotti’s Sandwich Shop Location: Capriotti’s Sandwich Shop in Las Vegas, NV Compensation: Competitive Hourly Pay (Based on Experience) Job Type: Full-Time or Part-Time Benefits: Paid Time Off (PTO) Employee Assistance Program (EAP) Health benefits (for eligible team members) Free meals and generous employee discounts Flexible scheduling Ongoing paid training and leadership development Opportunities for advancement Join a Growing Fast-Casual Restaurant Brand Capriotti’s Sandwich Shop is a rapidly growing fast-casual restaurant brand with more than 100 locations nationwide and exciting expansion plans ahead. Known for our award-winning sandwiches, exceptional guest service, and team-oriented culture, Capriotti’s is a place where great food and great people come together. We are currently hiring a motivated Restaurant Shift Lead to help guide daily operations and support our restaurant team. This role is ideal for someone who enjoys leading others, delivering outstanding customer service, and building a career in restaurant management, hospitality, or food service leadership. At Capriotti’s, every team member plays an important role in creating memorable guest experiences. Position Overview The Restaurant Shift Lead helps oversee day-to-day restaurant operations during assigned shifts, ensuring smooth service, quality food preparation, and a positive team environment. You will support the management team by supervising staff, maintaining Capriottis operational standards, and delivering excellent customer service in a fast-paced restaurant environment. This role is ideal for someone who enjoys working with people, coaching team members, and developing leadership skills in the hospitality industry. Responsibilities Supervise and support team members during daily restaurant operations Delegate tasks and ensure all shift duties are completed efficiently Maintain Capriotti’s standards for food quality, speed of service, and cleanliness Provide excellent guest service and resolve customer concerns professionally Follow company policies for food safety, sanitation, and cash handling Assist with scheduling support, labor management, and inventory monitoring Maintain cleanliness and organization throughout kitchen and dining areas Support smooth shift transitions through clear communication with management Recognize and encourage team performance and positive contributions Promote a team culture built on respect, accountability, and professionalism What We’re Looking For Previous experience in restaurant, food service, hospitality, or retail leadership preferred Experience as a Shift Lead, Crew Leader, Team Lead, or Assistant Manager is a plus Strong customer service and communication skills Ability to lead and motivate team members in a fast-paced environment Excellent time management, organization, and problem-solving skills Dependable, adaptable, and team-oriented mindset Must be at least 16 years old Flexible schedule including nights, weekends, and holidays Why Join Capriotti’s? Opportunities for career growth and promotion from within Leadership development and hands-on management experience Supportive and fun team culture Flexible scheduling for work-life balance Be part of a brand known for award-winning sandwiches and exceptional hospitality At Capriottis, we believe in helping our team members grow their careers. Whether you’re looking to gain leadership experience or work toward restaurant management, this role can be the next step in your professional journey. Apply today, if you are a good fit for this role! We look forward to meeting you!

Responsibilities

The Restaurant Shift Lead oversees daily restaurant operations during assigned shifts, ensuring smooth service, quality food preparation, and a positive team environment. This involves supervising staff, maintaining operational standards, and delivering excellent customer service in a fast-paced setting.