Restaurant Supervisor at Auchrannie Resort
Isle Of Arran, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

09 Dec, 25

Salary

12.84

Posted On

11 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Job Ref: AUC1256
Branch: Auchrannie Resort
Location: Auchrannie Resort, Isle Of Arran
Salary/Benefits: £30,000 per annum (£12.84 per hour)
Contract type: Permanent
Hours: Full Time
Shift pattern: 5 days from 7 including evenings and weekends.
Hours per week: Average 45 hours per week.
Posted date: 10/08/2025
Closing date: 12/09/2025

Responsibilities

ABOUT THE ROLE

As Restaurant Supervisor, you will support the Restaurant management team to ensure that we deliver seamless and memorable dining expereinces for our guests and help create a supportive and fun workplace for our team to help them maximise their potential.

IN THIS ROLE, YOU WILL:

  • oversee the successful running of each service
  • have supervisory responsibility for your restaurant team and contribute to the training of team members.
  • contribute to a positive working environment and encourage team members to meet and exceed service standards.
  • ensure all service standards are being met by the team including appearance and guest excellence.
  • take ownership of specific responsibilities as directed by the Restaurant Manager including e.g. stock management, cellar management, health and safety compliance, and team learning needs.
  • have responsibility for opening and closing the restaurant, adhering to all standard operating procedures.
  • carry out cash handling/cash up
  • demonstrate behaviours in keeping with company values and lead the team by example at all times.

TO BE A GOOD FIT FOR THIS ROLE YOU WILL:

  • demonstrate excellent people skills to engage with and support your team
  • have previous supervisory experience gained within a fast paced, high service restaurant or hotel environment.
  • lead be example and demostrate exemplary guest service skills
  • support department training including ensuring that all health and safety and compliance training requirements are met.
  • have a positive, friendly and fun approach to work.
    This role presents an excellent development opportunity to progress within food and beverage management. Internal training and personal development opportunites will be provided with the chance for the right candidate to progress and grow within the business.
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