Restaurant Supervisor レストラン・スーパーバイザー　-Holiday Inn Kyoto at IHG Career

Kyoto-shi, Kyoto Prefecture, Japan -

Full Time

Start Date

Immediate

Expiry Date

30 Apr, 26

Salary

0.0

Posted On

30 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Communication Skills, Teamwork, Guest Interaction, Hospitality, Service Experience, English Communication, Japanese Proficiency, Professional Appearance

Industry

Hospitality

Description

Restaurant Supervisor Location: Holiday Inn Kyoto Gojo Job Summary As a Restaurant Supervisor, you will support food & beverage service operations across our restaurant, café, and event spaces. This role is open from service staff to supervisor level depending on experience, and is ideal for someone who enjoys guest interaction, teamwork, and growing in an international hotel environment. No hotel experience is required. Key Responsibilities Provide food and beverage service in the restaurant, café, and event venues Welcome and seat guests, ensuring a friendly first impression Support buffet service, clearing tables, and maintaining service flow Serve beverages and light meals in the café Handle guest payments and service inquiries Manage reservations and daily service coordination Order and manage service supplies Support training and guidance of part-time service staff Scope of responsibilities will be adjusted based on experience Experience & Qualifications Hotel experience not required — hospitality newcomers welcome Service experience in hotels, restaurants, cafés, lounges, or bars (1+ year preferred) English communication skills preferred Customer service experience welcomed Skills & Attributes Strong communication skills Bright, professional, and well-presented A team player who enjoys collaboration A playful, guest-focused mindset with genuine hospitality Language Skills Japanese proficiency required (polite business-level communication) Comfortable using English in daily work Our Message At Holiday Inn Kyoto Gojo, we welcome guests from all over the world. Join a diverse, friendly team where your hospitality, personality, and curiosity can grow into a global career with IHG. 募集職種：レストラン・スーパーバイザー勤務地：ホリデイ・イン京都五条職務概要ホテル内のレストラン・カフェ・イベント会場における料飲サービス業務をご担当いただきます。経験に応じて一般職からスーパーバイザーまで柔軟に検討可能です。ホテル未経験の方も歓迎します。業務内容レストラン、カフェ、宴会場での料飲サービス業務ゲストのご案内ブッフェでの配膳、バッシングカフェでのドリンク・軽食の提供お会計および接客対応予約管理、サービスオペレーションのサポート備品の発注・管理アルバイトスタッフへのトレーニング・フォロー ※業務範囲は経験・スキルに応じて決定します応募資格 ★ホテル未経験者歓迎★ 【優遇】ホテル、レストラン、カフェ、ラウンジ、バー等でのサービス経験（1年以上）英語でのコミュニケーションが可能な方【歓迎】接客経験をお持ちの方フレンドリーなサービスを提供できる方求める人物像コミュニケーション力のある方明るく、清潔感のある対応ができる方チームワークを大切にできる方遊び心とホスピタリティを持って働ける方語学日本語（敬語）での対応が可能な方英語に苦手意識のない方メッセージ世界中からゲストが集まるホリデイ・イン京都五条。風通しの良い多国籍チームの中で、あなたらしいホスピタリティを発揮しながら、IHGでのキャリアを築いてみませんか。

Responsibilities

The Restaurant Supervisor will support food and beverage service operations across the restaurant, café, and event spaces. Responsibilities include welcoming guests, managing service flow, and training part-time staff.