Restaurant Supervisor at IL GUSTO
England, London - England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

23 Dec, 26

Salary

90000.0

Posted On

28 Sep, 26

Experience

4 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hotels & Accommodation

Description

Full job description

Job Overview

We are seeking a dedicated and experienced Supervisor to join our dynamic team. The ideal candidate will possess strong leadership skills and a background in hospitality, restaurant management, or food production. As a Supervisor, you will oversee daily operations, ensuring that our team delivers exceptional service while maintaining high standards of quality and efficiency. Also, you must be observing and making sure everything is under control when managers are not present. However, in this job you get every day you work tips.

Responsibilities

  • Lead and manage a team of staff members, fostering a positive work environment and promoting teamwork.
  • Supervise daily operations in the restaurant or hotel setting, ensuring adherence to company policies and procedures.
  • Train and mentor new employees in bartending, culinary skills, and customer service excellence.
  • Monitor food production processes to guarantee quality and compliance with health and safety regulations.
  • Handle customer inquiries and resolve any issues promptly to maintain high levels of satisfaction.
  • Collaborate with management to develop strategies for improving service delivery and operational efficiency.
  • Assist in scheduling staff shifts to ensure adequate coverage during peak times.

Skills

  • Proven experience in bartending or culinary roles is highly desirable.
  • Strong team management abilities with a focus on motivating and developing staff.
  • Excellent communication skills, both verbal and written, to effectively interact with team members and customers.
  • Knowledge of hospitality standards and practices within the restaurant or hotel industry.
  • Ability to supervise multiple tasks while maintaining attention to detail.
  • A proactive approach to problem-solving with strong leadership qualities.

Join us as we strive for excellence in service delivery, creating memorable experiences for our guests while cultivating a supportive environment for our staff!

Job Types: Full-time, Permanent

  • Pay: £13.50-£14.50 per hour

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Responsibilities

Full job description

Job Overview

We are seeking a dedicated and experienced Supervisor to join our dynamic team. The ideal candidate will possess strong leadership skills and a background in hospitality, restaurant management, or food production. As a Supervisor, you will oversee daily operations, ensuring that our team delivers exceptional service while maintaining high standards of quality and efficiency. Also, you must be observing and making sure everything is under control when managers are not present. However, in this job you get every day you work tips.

Responsibilities

  • Lead and manage a team of staff members, fostering a positive work environment and promoting teamwork.
  • Supervise daily operations in the restaurant or hotel setting, ensuring adherence to company policies and procedures.
  • Train and mentor new employees in bartending, culinary skills, and customer service excellence.
  • Monitor food production processes to guarantee quality and compliance with health and safety regulations.
  • Handle customer inquiries and resolve any issues promptly to maintain high levels of satisfaction.
  • Collaborate with management to develop strategies for improving service delivery and operational efficiency.
  • Assist in scheduling staff shifts to ensure adequate coverage during peak times.

Skills

  • Proven experience in bartending or culinary roles is highly desirable.
  • Strong team management abilities with a focus on motivating and developing staff.
  • Excellent communication skills, both verbal and written, to effectively interact with team members and customers.
  • Knowledge of hospitality standards and practices within the restaurant or hotel industry.
  • Ability to supervise multiple tasks while maintaining attention to detail.
  • A proactive approach to problem-solving with strong leadership qualities.

Join us as we strive for excellence in service delivery, creating memorable experiences for our guests while cultivating a supportive environment for our staff!

Job Types: Full-time, Permanent

  • Pay: £13.50-£14.50 per hour
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