Restaurant Supervisor at Indeed

England, London - England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

16 Dec, 26

Salary

56000.0

Posted On

26 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hospitality & Travel

Description

Full job description

Job Overview

We are seeking an energetic and detail-oriented Restaurant Supervisor to lead our dynamic food service team. In this pivotal role, you will oversee daily restaurant operations, ensure exceptional customer experiences, and maintain high standards of food safety and quality. Your leadership will inspire team members to deliver outstanding service while managing the smooth flow of food preparation, bartending, serving, and overall restaurant functions. This position offers a fantastic opportunity to showcase your culinary expertise, hospitality skills, and supervisory experience in a fast-paced environment committed to excellence.

Duties

Supervise daily restaurant operations, ensuring efficient food production, service, and cleanliness standards are met
Lead and motivate team members across various roles including servers, bartenders, cooks, and kitchen staff
Oversee food preparation and cooking processes to maintain quality and consistency in dishes served
Manage bar operations, including bartending duties, drink orders, and responsible alcohol service
Ensure compliance with food safety regulations and sanitation standards at all times
Handle customer inquiries, resolve complaints promptly, and foster a welcoming atmosphere for guests
Coordinate staff schedules, training sessions, and performance evaluations to promote team development
Monitor inventory levels for food, beverages, and supplies; place orders as needed to prevent shortages

Experience

Proven supervising experience in a restaurant or hospitality setting with a focus on team management
Extensive restaurant experience including food preparation, cooking, serving, and bar operations
Culinary experience or background in food production is highly desirable
Knowledge of food safety protocols and regulations applicable to restaurant environments
Previous kitchen experience or hotel hospitality background is a plus
Familiarity with barista or bartending duties is advantageous
Strong leadership skills with the ability to motivate and guide a diverse team toward shared goals

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Responsibilities

Full job description

Job Overview

Duties

Supervise daily restaurant operations, ensuring efficient food production, service, and cleanliness standards are met
Lead and motivate team members across various roles including servers, bartenders, cooks, and kitchen staff
Oversee food preparation and cooking processes to maintain quality and consistency in dishes served
Manage bar operations, including bartending duties, drink orders, and responsible alcohol service
Ensure compliance with food safety regulations and sanitation standards at all times
Handle customer inquiries, resolve complaints promptly, and foster a welcoming atmosphere for guests
Coordinate staff schedules, training sessions, and performance evaluations to promote team development
Monitor inventory levels for food, beverages, and supplies; place orders as needed to prevent shortages

Experience

Proven supervising experience in a restaurant or hospitality setting with a focus on team management
Extensive restaurant experience including food preparation, cooking, serving, and bar operations
Culinary experience or background in food production is highly desirable
Knowledge of food safety protocols and regulations applicable to restaurant environments
Previous kitchen experience or hotel hospitality background is a plus
Familiarity with barista or bartending duties is advantageous
Strong leadership skills with the ability to motivate and guide a diverse team toward shared goals