Restaurant Supervisor at LMLC OPERATIONS LLC

Big Sky, Montana, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Aug, 26

Salary

20.0

Posted On

31 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Hospitality Management, Food & Beverage Operations, Staff Supervision, Inventory Management, Health and Safety Compliance, Customer Service, Jonas, ResyOS, Microsoft Word, Microsoft Excel, Microsoft Outlook, Budgeting, Menu Knowledge, Conflict Resolution, Time Management, Communication

Industry

Hospitality

Description

There’s a side of Big Sky, Montana that’s unlike anywhere else—and at Moonlight Basin, you’ll experience it firsthand. Spanning over 8,000 acres of breathtaking alpine landscape, Moonlight offers a truly unique blend of natural beauty, outdoor adventure, and elevated private club living. As part of our team, you’ll work in one of the most scenic and inspiring environments in the country—where towering peaks, endless trails, pristine forests, and direct access to world-class skiing at Big Sky Resort are just the beginning. Whether it’s a powder-filled winter or a sun-drenched summer, Moonlight Basin is a place where work and lifestyle come together in unforgettable ways. Our team members enjoy the opportunity to grow professionally while being immersed in a culture rooted in excellence, hospitality, and the spirit of the mountains. From golf and hiking to fly fishing, biking, and exploring nearby Yellowstone National Park, Moonlight Basin puts you at the heart of everything that makes Montana special. Located just minutes from the town of Big Sky and within easy reach of Bozeman, Moonlight offers the perfect balance of adventure, culture, and community. If you're passionate about the outdoors, driven by service, and looking to be part of something exceptional, Moonlight Basin could be the place for you. THE OPPORTUNITY: The Food & Beverage Supervisor, with the guidance of the Restaurant General Manager, will supervise day-to-day Food & Beverage operations within budgeted guidelines and to the highest standard of service. The Food & Beverage Supervisor will work directly with other members of the F&B leadership team to ensure that associates are completing their duties in an effective fashion while creating memorable hospitality moments for our members and guests. WHAT YOU WILL DO: * Develop and maintain complete food & beverage menu knowledge * Hold associates accountable for completing work efficiently and accurately * Help identify operational, financial, and employee issues and work with F&B leadership to rectify these issues * Ensure compliance with health, safety, sanitation, and alcohol awareness standards. Additionally ensure that all areas are clean and organized * Demonstrate the highest level of hospitality to associates, members, and guests by being an active and engaging presence on the floor * Assist with ordering, receiving, and invoice approval as assigned by the Restaurant General Manager KEYS TO SUCCESS: * Minimum of 2 years hospitality experience. Prior experience in a luxury hotel or private club preferred * High school or equivalent education required * Self-motivated to meet deadlines, manage priorities, communicate challenges, and work in a fast-paced environment. * Excellent people skills * Knowledge of JONAS and/or ResyOS preferred * Basic knowledge of MS Office, including Word, Excel, and Outlook * Must integrate company values throughout all interactions * Must comply with Moonlight Basin’s Dress and Grooming policies * Punctuality and regular attendance required * Hours worked each week will vary based on business demands, but generally consist of five 10-hour shifts * Must be available to work all shifts, overtime, weekends and holidays * This is a full-time, year-round position BENEFITS OF EMPLOYMENT: * End-of-season Bonus if you complete the season * Employee Appreciation Bonus * Complimentary meal per shift * Voluntary Medical, Dental, Vision Insurance * End-of-season employee celebration * Retail store discount * Employee housing in Big Sky * Free transportation to Moonlight from employee housing and Bozeman daily Disclaimer: This job description is only a summary of the typical functions of this position and should not serve as an exhaustive or comprehensive list of all the possible duties, tasks and responsibilities for this specific job. The responsibilities, tasks, and duties of this position might differ from those outlined above and other duties may be assigned as necessary. We are proud to be an EEO/AA employer M/F/D/V. Moonlight Basin provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Responsibilities

Supervise day-to-day food and beverage operations to ensure high service standards and budget compliance. Lead associates in delivering memorable hospitality while managing operational, financial, and sanitation issues.