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restaurant supervisor at RESTAURANT CHEZ RAYMOND
Neguac, NB, Canada -
Full Time

Start Date

Immediate

Expiry Date

30 Nov, 25

Salary

17.0

Posted On

31 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Restaurants

Description
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 1 year to less than 2 years

WORK CONDITIONS AND PHYSICAL CAPABILITIES

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods

How To Apply:

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Responsibilities
  • Address customers’ complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Prepare budget and cost estimates
  • Establish methods to meet work schedules
  • Establish work schedules
  • Ensure that food and service meet quality control standards
  • Hire food service staff
  • Must have knowledge of the establishment’s culinary genres