Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
Restaurant Team Leader at Whitbread
Ashford, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

13 Mar, 26

Salary

14.01

Posted On

13 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Organization, Customer Service, Team Management, Communication, Problem Solving

Industry

Hospitality

Description
We're currently recruiting in our Eureka Park Beefeater. Working 25 hours per week, paying £14.01 per hour. Restaurant Supervisor – Eureka Park Beefeater Come and be a Restaurant Supervisor at Eureka Park Beefeater in Ashford. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start. PAY RATE: £14.01 per hour CONTRACT TYPE: Permanent – we don’t do zero hours contracts! HOURS: 25 hours per week across 5 days - evenings and weekends included LOCATION: Eureka Park Beefeater Eureka Leisure Park, Ashford, Kent, TN25 4BN Why you’ll love it here: Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants Pension and saving schemes: Company pension and save as you earn scheme Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us What you’ll do: Join our team at Eureka Park Beefeater as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Responsibilities
As a Restaurant Supervisor, you will lead and manage your team to ensure amazing customer service. You will act as the vital link between the kitchen and the Front of House team.