Restuarant Crew Members at OHM Concession Group

St. Louis, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

11 Aug, 26

Salary

0.0

Posted On

13 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Conflict Resolution, Food Safety, Sanitation Guidelines, POS Transactions, Payment Handling, Food Preparation, English Communication

Industry

Hospitality

Description

Company Overview OHM Concession Group is a leading food & beverage operator at St. Louis Lambert International Airport, managing 6 unique restaurant and retail concepts. We pride ourselves on delivering outstanding guest experiences, strong brand partnerships, and operational excellence in a fast-paced airport environment. ---------------------------------------- RESPONSIBILITES & DUTIES * Provide great guest service * Resolve guest issues * Follow Brand standards, recipes, and systems * Follow safety, food safety and sanitation guidelines; comply with all applicable laws * Maintain clean and neat work environment * Execute restaurant standards and marketing initiatives * Handle POS transactions and payments with accuracy * Prepare and deliver all products according to Brand standards REQUIREMENTS & QUALIFICATIONS * High school diploma or GED * Ability to pass pre-employment (post offer) background check. * Can communicate effectively in English * Legally authorized to work in the U.S. * An upbeat and friendly attitude * Commitment to excellent customer service * Able to handle working in a fast-paced environment * Be able to work in a standing position for long periods of time * Able to bend and kneel through shift; able to lift up to 25 pounds or more PERKS * Full-time employees can take advantage of medical, dental and vision benefits. * Discount employee meal * Time and half pay on six major holidays * Competitive wages * Room for advancement OHM Concession Group is committed to positively impacting the lives of our Associates, Families and Business Partners. It is the policy of OHM Concession Group to provide equal employment opportunity (EEO) to all persons regardless of race, age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, pregnancy, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, veteran status, or any other characteristic protected by federal, state or local law. In addition, OHM Concession Group will provide reasonable accommodations for qualified individuals with disabilities.

Responsibilities

Provide high-quality guest service and prepare food products according to brand standards. Maintain a clean work environment and accurately handle POS transactions and payments.