Retail Catering Assistant

at  Brighton Palace Pier

Brighton BN2 1TW, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate29 Apr, 2025GBP 11 Hourly30 Jan, 2025N/AGood communication skillsNoNo
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Description:

As a Retail Catering Assistant you will provide refreshments including food and beverages to our customers in our food kiosk along the Pier

Catering Assistant Job Duties:

  • Prepares food either by heating it up or cooking it to order using portable cooking appliances (grills, fryers, hot plates, etc.)
  • Serves customers food
  • Answers questions about the food
  • Knows the ingredients in the food and whether each dish is vegetarian, can trigger allergic reactions, or satisfies other dietary restrictions
  • Knows enough about the Pier to direct visitors and customers to the restroom and points of interest
  • Works during the breakfast, lunch, and dinner hours
  • Works during weekends and bank holidays
  • Makes sure food supplies are kept stocked
  • Cleans up food spills and keeps the service area presentable
  • Washing pots and pans, keeping floors clean
  • Accepts payments for food and drink and counts out change
  • Maintains an excellent customer service based attitude and always tries to upsell

Job Types: Full-time, Part-time
Pay: £11.44 per hour

Benefits:

  • Discounted or free food

Shift:

  • 10 hour shift
  • 8 hour shift

Work days:

  • Every weekend
  • Holidays
  • Monday to Friday
  • Weekend availability

Work Location: In perso

Responsibilities:

  • Prepares food either by heating it up or cooking it to order using portable cooking appliances (grills, fryers, hot plates, etc.)
  • Serves customers food
  • Answers questions about the food
  • Knows the ingredients in the food and whether each dish is vegetarian, can trigger allergic reactions, or satisfies other dietary restrictions
  • Knows enough about the Pier to direct visitors and customers to the restroom and points of interest
  • Works during the breakfast, lunch, and dinner hours
  • Works during weekends and bank holidays
  • Makes sure food supplies are kept stocked
  • Cleans up food spills and keeps the service area presentable
  • Washing pots and pans, keeping floors clean
  • Accepts payments for food and drink and counts out change
  • Maintains an excellent customer service based attitude and always tries to upsel


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Brighton BN2 1TW, United Kingdom