Retail Cook (Part-time) at Freeman Health System

, , United States -

Full Time

Start Date

Immediate

Expiry Date

01 Aug, 26

Salary

0.0

Posted On

03 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food preparation, Customer service, Food safety, Stock management, Equipment maintenance, Teamwork, Efficiency

Industry

Hospitals and Health Care

Description

Our Mission To improve the health of the communities we serve through contemporary, innovative, quality healthcare solutions. About Us - Nutrition Feed over 1,000 people a day including; patients, families and visitors in the cafeteria. Employ over 150 employees across all service levels. Executes caterings for the hospital and community. We build a strong culture of mentoring and growth for next level career opportunities. Schedule Part-time, 20 hours per week What You’ll Do Prepares and serves food to employees, patients and visitors in the café, while providing excellent customer service and anticipating the customer’s needs. Essential Functions: Uses and maintains foodservice equipment, observing safety standards as outlined by departmental policies. Working with other team members, maintains par levels of stock for café related items. Serves food in accordance with established guidelines and departmental policies. Works quickly and efficiently to complete special requests made by café customers. Freeman Perks and Programs For eligible full-time and part-time employees Freeman offers a wide variety of career opportunities, a great work culture and generous benefits, most starting day one! Health, vision, dental insurance Retirement with employer match Wellness program with discounts to Health Insurance or Cash Bonus with Participation Milestone payments with longevity of employment Paid time off (PTO) Extended Sick pay Learning Center designated only for Freeman Family members Payroll deduction at different locations such as The Daily Grind, Freeman Gift Shop, Cafeteria, etc. #LI-DNI As the only locally owned, not-for-profit health system in the area, Freeman focuses on meeting the health and wellness needs of those we serve as well as the needs of our employees. Freeman in Joplin, Missouri, is a 460-bed, three-hospital system providing comprehensive healthcare services to an area that includes more than 450,000 from Missouri, Arkansas, Oklahoma, and Kansas. Freeman Health System includes Freeman Hospital West, Freeman Hospital East, Freeman Neosho Hospital and Ozark Center – the area’s largest provider of behavioral health services – as well as two urgent care clinics, dozens of physician clinics and a variety of specialty services.

Responsibilities

Prepares and serves food to patients, employees, and visitors while maintaining high standards of customer service. Ensures food service equipment is properly maintained and stock levels are managed according to departmental policies.