RETAIL SENIOR SOUS CHEF

Location: Canary Wharf, London
Schedule: Monday to Friday, 40 hours per week
Salary: £20.11ph

We are seeking a highly skilled and passionate Senior Sous Chef to join our retail team in the heart of Canary Wharf. This is an exciting opportunity to work in a fast-paced environment, delivering high-quality food and excellent service to our customers.Key Responsibilities:

• Lead and oversee the day-to-day operations of the retail kitchen.
• Collaborate with the Head Chef to develop creative and seasonal menus.
• Ensure consistent quality and presentation of all food items.
• Manage and mentor the kitchen team, fostering a positive and productive work environment.
• Monitor stock levels, food costs, and ensure minimal waste.
• Maintain the highest standards of food safety, hygiene, and health & safety compliance.

What We’re Looking For:

• Proven experience as a Sous Chef, preferably in a retail or high-volume environment.
• Exceptional leadership, organizational, and communication skills.
• Strong culinary skills with a passion for delivering quality food.
• Ability to work efficiently under pressure and manage a busy kitchen.
• Knowledge of food safety and hygiene regulations.

What We Offer:

• Monday to Friday schedule, providing a great work-life balance.
• A dynamic and supportive team environment.
• Career development opportunities within a leading organization.
• Convenient location in the vibrant Canary Wharf area.

We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Subsidised meals
• Subsidised gym membership
• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families

About Us
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Job Reference: com/1401/76424002/52708040/SU #Restaurant Associates
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength

• Lead and oversee the day-to-day operations of the retail kitchen.
• Collaborate with the Head Chef to develop creative and seasonal menus.
• Ensure consistent quality and presentation of all food items.
• Manage and mentor the kitchen team, fostering a positive and productive work environment.
• Monitor stock levels, food costs, and ensure minimal waste.
• Maintain the highest standards of food safety, hygiene, and health & safety compliance