RIVER - Utility at Viking Cruises

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Full Time

Start Date

Immediate

Expiry Date

11 Apr, 26

Salary

0.0

Posted On

11 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cleaning, Organization, Teamwork, Service Orientation, Hygiene Standards, Inventory Management, Waste Disposal, Communication, Flexibility, Stress Resistance

Industry

Travel Arrangements

Description

Utility River – Europe - Season 2026 Viking (NYSE: VIK) was founded in 1997 and provides destination-focused journeys on rivers, oceans and lakes around the world. Designed for curious travelers with interests in science, history, culture and cuisine, Chairman and CEO Torstein Hagen often says Viking offers experiences For The Thinking Person™. Viking has more than 450 awards to its name, including being rated #1 for Rivers, #1 for Oceans and #1 for Expeditions by Condé Nast Traveler in the 2023 and 2024 Readers’ Choice Awards. Viking is also rated a “World’s Best” for rivers, oceans and expeditions by Travel + Leisure. No other travel company has simultaneously received the same honors by both publications ROLE OVERVIEW Part of our Galley team on our River vessels, the Utility provides at all times high standards and consistency of cleanliness of the crockery. In charge of absolute cleanliness and tidiness in the scullery in accordance with Viking Standards and Operating Procedures. The Utility reports to Executive Chef and Sous Chef. WHAT YOU WILL DO ON BOARD Professional cleaning of crockery Cleanliness and order in the scullery / dish-washing area Regular cleaning of the kitchen area as per instructions from the supervisor Separation and disposal of waste / garbage Assistance to supervisors in placing orders for cleaning materials and relevant equipment Perfect order and cleanliness in working area in accordance with HACCP standard Correct handling, cleanliness and maintenance of all equipment and products Conduction of stock takes; inventory according to company procedures WHY JOIN VIKING? On board our ships Uniform are provided by Viking Lodging and meals are provided All our vessels are new and well maintained with modern shared crew cabins, comprising of bunk-beds, private bathroom, and flat screen TV First and last journey to the ship is reimbursed by Viking Dedicated crew areas and activities Sundeck area Benefits Social security benefits in accordance to Swiss or French contracts including pension, child allowance, occupational fund, unemployment insurance Paid vacation during your contract Health and accident insurance throughout your contract Bonus calculated on the number of days worked onboard with guests Referral program with additional bonuses Increases in salary based on your seniority with Viking Access to online learning and further training opportunities for growth ABOUT YOU Good spoken English skills Any additional language is an advantage Previous experience in the same role is an advantage Ability to work independently, service-oriented and guest focused Must be well groomed and maintain impeccable hygiene standards Extensive walking required and ability to stand on feet for a long time Flexible and stress resistant, team player, shows commitment APPLICATION INFORMATION Policies Only tattoos that can be covered by your uniform are allowed Any oﬀer of employment is subject to you passing all mandatory medical examinations as required Application process Submit your English CV Attend a company presentation Join an interview Submit relevant documentation (copy of passport or ID, full address) Join us on board DISCLAIMER As part of any recruitment process, Viking collects and processes personal data relating to job applicants. We are committed to being transparent about how we collect and use that data and to meeting our data protection obligations. If you would like to find out more about how your information will be used, please view the privacy notice on our careers page

Responsibilities

The Utility is responsible for maintaining high standards of cleanliness for crockery and the scullery area. This includes regular cleaning of the kitchen and proper waste disposal.