Room Attendant and Server

at  Nootka Marine Adventures

ROOM ATTENDANT AND SERVER: YOUR WEST COAST ADVENTURE AWAITS!

Come join our dynamic and adventurous team at Nootka Marine Adventures. If you love the remote outdoors and delighting customers, this position may be for you!
We are dedicated to preserving the timeless art of sport fishing while nurturing the next generation of anglers. Our mission is to provide an unparalleled luxury fishing experience that not only immerses our guests in the natural beauty of our surroundings but also instills a deep appreciation for fishing and the environment.

GET TO KNOW US:

Situated at Galiano Bay, Nootka Sound Resort is embraced by the rugged Canadian coastal mountains and enveloped in dense old-growth forest. A sought-after destination for corporate gatherings, this all- inclusive floating resort offers accessibility by both boat and floatplane, providing a unique retreat in the lap of nature.
Nestled in a tranquil cove within Espinosa Inlet, a gateway to the Pacific entrance of Esperanza Inlet, Newton Cove Resort stands as a hidden jewel in the heart of the wilderness. Offering an elevated experience, our upscale floating resort provides a seamless connection to the thrill of British Columbia’s premier salmon and halibut fishing grounds, beckoning to those with an adventurous spirit.

REQUIREMENTS OF A ROOM ATTENDANT AND SERVER

Outstanding customer service skills.
2 or more years of Front-of-house restaurant and/or housekeeping experience.
Excellent organizational and time management skills.
Ability to climb stairs, and work while standing, stooping, squatting, kneeling, and bending.
A commitment to cleanliness by having a strong attention to detail.
Ability to lift, push, pull or carry heavy objects up to 30 pounds.
Serving It Right Certification.
WHMIS Certification.

Food and Beverage service for morning and evening meals.
Prepare, set, and clear tables according to standards, paying special attention to cleanliness and atmosphere.
Take guests beverage orders accurately and enter them into the POS system.
Serving food to guests as prepared by the kitchen in a timely manner.
Cleaning and maintaining guest rooms and common areas.
Stocking supplies for the department.
Wash, dry, and fold laundry according to housekeeping procedures.
Work safely and in compliance with WorkSafeBC.
Answer questions about the resort, and the local area with a positive attitude.
Continuously communicate with other service team members in a respectful and proactive manner