Sales and Events Manager at Lasan Group
Solihull, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

02 May, 25

Salary

500.0

Posted On

02 Feb, 25

Experience

2 year(s) or above

Remote Job

No

Telecommute

No

Sponsor Visa

No

Skills

Articulate, Event Planning, Flawless Execution, Collaborative Leadership, Restaurant Management, Written Communication

Industry

Marketing/Advertising/Sales

Description

Are you a dynamic and results-driven sales professional with a passion for great restaurants? Do you thrive in a fast-paced hospitality environment where you can showcase your creativity and business acumen? If so, we want to hear from you!
At Lasan Group, we are proud to have built a reputation as one of the most innovative and exciting hospitality brands in the UK. Driven by an adventurous spirit and an unswerving commitment to quality, we create original, award-winning dining experiences that quicken the heart, stir the soul and make the taste buds dance.
Our group comprises of a number of popular restaurant brands in the Midlands area, including: Lasan, Fiesta Del Asado and Sonrisa.

Our ideal Sales and Events Manager will possess the following skills and qualities:

  • Entrepreneurial Mindset: A strategic thinker with a sharp eye for identifying and seizing sales opportunities.
  • Exceptional Communication: Articulate, persuasive, and confident in both verbal and written communication.
  • Negotiation Expertise: Skilled at closing deals and building strong client relationships.
  • Creative Vision: The ability to conceptualise and execute unique, memorable events.
  • Event Management Excellence: Proven experience coordinating and delivering high-quality events in the restaurant sector.
  • Problem-Solving Agility: Quick to anticipate challenges and implement effective solutions on the spot.
  • Outstanding Organisational Skills: Ability to juggle multiple events, meet deadlines, and perform under pressure.
  • Collaborative Leadership: A team player who works seamlessly with restaurant management, kitchen, and front-of-house teams.
  • Meticulous Attention to Detail: Ensures flawless execution of every aspect of event planning.
  • Time Management Mastery: Skilled at prioritising tasks and maintaining efficiency in a fast-paced environment.
Responsibilities

Please refer the Job description for details

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