Sanitation Lead at Mantrose Group

Elgin, Illinois, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Feb, 26

Salary

0.0

Posted On

09 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Sanitation, Food Safety, Leadership, Training, Communication, Scheduling, Safety, Team Management, Problem Solving, Critical Thinking, Resource Allocation, HACCP, SQF, OSHA, Bilingual, Interpersonal Skills

Industry

Chemical Manufacturing

Description

Perform daily sanitation of all processing lines and mixing rooms. Ensure food safety and food defense in the plant. Directs and coordinates all daily sanitation activities within the processing plant and the grounds surrounding it. Promotes a safe work environment through knowledge of the sanitation program and commitment to a safe workplace for all. Ensures that staff are informed of corporate safety requirements and that safety is a priority in day to day functions. Develops and implements new methods, procedures, and systems to improve quality and food safety performance, determine and implement corrective actions. Lead, motivate and develop sanitation personnel to achieve outstanding manufacturing and sanitation results. Effectively conduct team meetings. Provide a satisfying and rewarding work environment for employees. Train sanitation personnel in best practices, safety, to understand SDS information, and the proper use of personal protective equipment. Responsible for daily scheduling and efficient resource allocation. Responsible for filling out daily sanitation logs, performance reports and shift paperwork. As part of the plant leadership team, provides excellent communication and partnership with the quality control and production departments. Coach, counsel, train and develop associate’s skills Regularly train associates in methods of improving sanitation processes Makes certain that all areas are kept clean of waste, debris, and liquids to avoid safety hazards Ensures that at the end of the shift all documentation pertinent to sanitation. Maintains effective communications between the Manager and shift supervisors. Lead and motivate associates to maximize productivity and minimize operating costs. Other duties as assigned by manager. Education Requirements: High School Diploma or equivalent 2 years or more in a leadership capacity, experience in production, preferably in the food industry or manufacturing is preferred. (A comparable amount of training and experience may be substituted for the minimum qualifications.) Willing and able to work overtime as needed Hardworking, dependable Bilingual - English/Spanish is preferred Willingness to work varied shifts, including nights, weekends and holidays Strong quantitative skills, interpersonal skills and the ability to think critically. Ability to effectively plan, organize and prioritize work. Read and understand chemical labels. Read and understand HACCP along with SQF and OSHA requirements. Demonstrate ability to motivate and train employees Knowledgeable of SQF and OSHA regulations Training, Skills, Knowledge and/or Experience: Must possess good reading, writing and math skills. Must always be safety conscious. Must be able to lift up to 60 lbs. Must be self-directed and able to work without close supervision

Responsibilities

The Sanitation Lead is responsible for performing daily sanitation of processing lines and ensuring food safety within the plant. They will lead and coordinate sanitation activities, train personnel, and maintain effective communication with other departments.