Overview: Responsible for sanitation requirements of machinery, equipment and facilities: Clean, sanitize and inspect production equipment and areas in a timely manner.

REQUIREMENTS:

• Ability to work in a team
• High attention to detail
• Ability to lift 50 lbs.
• Ability to work overtime & adjust schedule on an as needed
• Perform duties in a safe, efficient manner according to standard operating procedures (SOP’s)
• Understand the company’s commitment to food safety, quality and continuous improvement
• Ability to pass pre-employment math test

• Sanitize production lines
• Maintain pH Neutralization Room by monitorinq and recording daily pH readinqs
• Maintain Water Treatment Plant
• Replace empty containers & clean up in chemical area (floors, drip pans)
• Refill all chemical bottles on production lines
• Hot sanitize & hot acid wash lines as necessary
• Sanitize 30K Silo as necessary.
• Perform miscellaneous projects as needed, including, changing carbon beds or cleaning reaction tanks in the waterplant, etc.
• Other duties as assigned by management