Start Date
Immediate
Expiry Date
19 Nov, 25
Salary
15.5
Posted On
19 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Food Safety
Industry
Hospitality
JOB SUMMARY:
Wash and sanitize equipment and production facilities in accordance with food safety regulations. Follows established procedures for disassembling and cleaning production equipment and components to allow for efficient changeovers.
Job Responsibilities:
· Trains all employees on sanitation practices related to equipment and facilities.
· Ensure completion of documentation relating to sanitation of equipment and facilities.
· Maintaining inventory on gloves, labels, masks, hair nets, beard nets, trash bags, strip clips, aprons, cleaning supplies, and other processing items as necessary.
· All staff must report any known food safety issues to supervisor.
· Other duties as assigned.
MINIMUM REQUIREMENTS:
ABILITIES REQUIRED:
· Ability to climb ladders/steps and work on platforms.
· Must be able to lift at least 50 lbs.
Job Type: Full-time
Pay: From $15.50 per hour
Expected hours: No less than 40 per week
Benefits:
Work Location: In perso