School of Hospitality - Lecturer (Restaurant and Culinary Management) at Public Service Division

Singapore, , Singapore -

Full Time

Start Date

Immediate

Expiry Date

28 Feb, 26

Salary

0.0

Posted On

30 Nov, 25

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Curriculum Development, Training Delivery, Coaching, Mentoring, Food Science, Food Sustainability, F&B Technology, Social Media Management, Customer Experience, Restaurant Development, Communication Skills, Microsoft Office, Cross-Functional Teamwork, Agile Learning, Client-Facing Training

Industry

IT Services and IT Consulting

Description

[What the role is] You will develop curriculum and deliver training programmes based on current industry practices as well as assess students’ performance as individuals and as part of a team. You are also expected to provide support to students through coaching and mentoring. In addition, you will be required to participate in research, industry projects, and diploma related events and activities. [What you will be working on] You will develop, review and deliver pre-employment training and continuing education curriculum related to one or more of the expertise listed below: Food Science and Technology Food and Beverage Management Food Sustainability and Food Waste Management F&B Technology (Restaurant Digitalisation, Data Management and Analytics) Social Media Management and Marketing in Food Services Customer Journey Mapping and Customer Experience Restaurant Development or Entrepreneurship Other supporting duties include general administration and procurement. Lecturers will also be required to develop and deliver training for adult learners in the continuing education space, which may take place after working hours. [What we are looking for] • At least 8 years of relevant industry experience in the areas of expertise required above. • Excellent oral and written communication skills in dealing with people of all levels. • Familiar with Singapore and regional F&B industry. • Experience supporting and working with cross-functional teams in a dynamic environment. • Good written, communication and presentation skills • Proficient in Microsoft Office applications, including Word, Excel and PowerPoint • A self-starter, agile learner and take personal interest in coaching and mentoring others. • Experience in developing a curriculum or providing training in a client-facing environment will be an advantage. http://jobs.careers.gov.sg The Singapore Public Service plays a key role in the economic growth, progress and stability of Singapore by formulating and implementing government policies, as well as providing key public services. Whether you are a fresh graduate joining the workforce or an experienced professional, the Singapore Public Service offers a great variety of job opportunities for you. The work in the Public Service can be broadly categorised into the following sectors: Economic, Social, Security & External Relations, and Administration & Corporate Development. Be part of the team that shapes the future of Singapore. Log on and take your first step towards a career that matters! Need help? Please click here for assistance. Our team will contact you shortly!

Responsibilities

You will develop curriculum and deliver training programmes based on current industry practices while assessing students’ performance. Additionally, you will provide support to students through coaching and mentoring, and participate in research and industry projects.