Seasonal Waiter at Accor

Porters, Saint James, Barbados -

Full Time

Start Date

Immediate

Expiry Date

07 Jan, 26

Salary

0.0

Posted On

09 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Good Oral Communication Skills, Ability To Speak A Foreign Language, Previous Hospitality Experience, Ability To Work Weekends And Bank Holidays

Industry

Hospitality

Description

Company Description Fairmont Royal Pavilion is a stunning 75-room luxury resort nestled along Barbados’ prestigious Platinum Coast. Renowned not only for its breathtaking oceanfront views and world-class hospitality, the Company is deeply committed to the personal and professional growth of its team. Employees are empowered through hands-on learning opportunities and gaining valuable experience in the dynamic world of luxury hospitality. Team members enjoy a generous suite of benefits, including 50% discount for employees on dining and hotel stays Exclusive rates at Accor Group hotels worldwide Ongoing development programs At Fairmont Royal Pavilion, you’re not just joining a team, you’re becoming part of a culture that celebrates excellence, nurtures talent, and rewards dedication. Job Description As a waiter, you are expected to deliver prompt, efficient, consistent, professional, and engaging service to all guests. Your role is essential in creating a welcoming and memorable dining experience. Key expectations include but are not limited to: Provide prompt, efficient, and professional service to all hotel and restaurant guests Maintain thorough knowledge of menu items, including prices, preparation processes, and allergen information Complete all mise en place tasks before service, including table setup and side station preparation Take and process food and beverage orders accurately using the point of sale system Clear tables promptly and maintain cleanliness of the restaurant area Handle guest billing and payment processes efficiently Adhere to Health, Hygiene, and Safety standards Perform room service duties as required Assist with special functions setup and breakdown Qualifications Secondary School education: minimum of 3 CXC passes Good oral communication skills Ability to speak a foreign language (particularly French, German, or Italian) is an asset Previous hospitality experience is beneficial but not required Ability to work weekends and bank holidays Additional Information WHAT IS IN IT FOR YOU: - Learning programs through our Academies - Opportunity to develop your talent and grow within your property and across the world! - Ability to make a difference through our Corporate Social Responsibility activities. Our Commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent.

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Responsibilities

As a waiter, you are expected to deliver prompt, efficient, consistent, professional, and engaging service to all guests. Your role is essential in creating a welcoming and memorable dining experience.