Senior Barista at The High Llama
London W1W, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

01 Oct, 25

Salary

13.98

Posted On

02 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Practices, Management Skills

Industry

Hospitality

Description

Ambitious front-of-house hospitality management professional with advanced coffee barista experience to work directly with the owners, helping maintain high service quality and delivering a consistently excellent experience for our customers. Full-time. Fitzrovia.

EXPERIENCE

  • Proven experience as a Barista or in a similar role within the food service industry is essential.
  • Strong knowledge of coffee preparation methods, equipment, and food safety practices.
  • Excellent time management skills to handle busy periods effectively while maintaining high-quality service.
  • Ability to work well under pressure in a fast-paced environment while remaining friendly and approachable.
  • A passion for coffee culture and a desire to continually learn about new brewing techniques and trends in the industry.
    If you’re the person we’re looking for, please send your CV to marhaba@thehighllama.co.uk
    Job Types: Full-time, Part-time
    Pay: £13.67-£13.98 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Work Location: In person
Expected start date: 07/07/202

Responsibilities
  • Prepare and serve a variety of coffee beverages, ensuring consistency and quality in every cup.
  • Assist in the training and development of junior baristas, sharing your knowledge of coffee brewing techniques and customer service excellence.
  • Maintain cleanliness and organisation of the café, adhering to food safety regulations at all times.
  • Manage inventory levels, ensuring that all ingredients and supplies are adequately stocked.
  • Engage with customers to provide personalised service, taking their orders and offering recommendations based on their preferences.
  • Handle cash transactions accurately, demonstrating basic maths skills for efficient payment processing.
  • Collaborate with the management team to implement new menu items and promotions that enhance customer experience.
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