Mortons Manor in Corfe Castle is looking for an experienced Chef De Partie to join our Two Rosette Restaurant. The hotel is a 16th Century Manor House within the picturesque village of Corfe Castle. The hotel has recently had a fantastic renovation throughout. The refurbishment has included our restaurant & herb garden. We are continually improving the finer details within the restaurant & kitchen in one of the best restaurants in Dorset. Our kitchen has also undergone a complete refurbishment as the final part of our refurbishment during 2023.
We require a passionate and experienced Senior Chef De Partie to come and be part of our hotel Two Rosette Restaurant. Experience in a similar standard environment is desired.
Our kitchen and restaurant is the beating heart of the hotel offering quality food in a relaxed environment. Our kitchen team is responsible for ensuring guests receive the best possible dining experience and will help guide and motivate other members of the team.

Mortons Benefits Include:

• Full Time or Summer Season (May to October)
• Pension Scheme
• 28 Days Holiday
• Share of Tips (staff receive 100% of the tips)
• Discounted rates for friends & family

• Oversee food preparation and cooking processes to ensure high-quality meals are served.
• Maintain food safety standards and cleanliness in the kitchen.
• Collaborate with kitchen staff to coordinate meal preparation and service.
• Utilize culinary skills to create diverse menu items that meet customer expectations.
• Ensure efficient kitchen operations by managing inventory and supplies.
• Provide training and guidance to junior kitchen staff as needed.
  Job Types: Full-time, Fixed term contract
  Pay: £31,500.00-£33,000.00 per year

Additional pay:

• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• On-site parking

Schedule:

• 10 hour shift

Work Location: In perso