ABOUT US

Braybrooke Beer Company is a destination for exceptional beer, seasonal food, and creative dining experiences. We champion fresh, locally sourced produce and menus that celebrate the seasons across our two venues:

• The Swan at Braybrooke – our village pub serving elevated pub classics alongside themed menus such as pizza nights, BBQ feasts, and more.
• The Taproom – our onsite venue serving vibrant, street food–style dishes and event catering from our state-of-the-art Airstream trailer.

With exciting projects in the pipeline, we offer genuine opportunities for growth and progression for the right candidate.

THE ROLE

We’re looking for a passionate and skilled Senior Chef de Partie to join our kitchen team. You’ll work closely with our Head Chef and Sous Chef to deliver high-quality dishes across multiple styles and settings, from refined pub dining to bold, flavour-packed street food. This is a varied, fast-paced role where no two days are the same.

KEY RESPONSIBILITIES

• Prepare and deliver consistently high-quality dishes across both venues.
• Contribute to seasonal menu development, bringing creative ideas and flair.
• Maintain high standards of food hygiene, safety, and kitchen organisation.
• Work effectively across different service styles – from à la carte to casual dining and event catering.
• Support junior team members with training and mentoring.
• Assist in managing stock, ordering, and waste control.