Senior Chef de Partie - Electric House, West London at Soho House & Co.

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

14 Jan, 26

Salary

17.0

Posted On

16 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Plating, Teamwork, Communication, Punctuality, Reliability, Trustworthiness, Multitasking, Fast-Paced Environment, Passion For Food And Beverage, Flexibility

Industry

Hospitality

Description

£17 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Health Cash Plan (option to add children) Dental Plan (option to add children) Birthday Day Off Discount on Cowshed products and Soho Home (up to 50%) Free Counselling Sessions Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate. Continuous training to develop yourself personally and professionally Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more Electric House… Nestled among the pastel-coloured houses of Notting Hill, Electric House is located on Portobello Road next to one of the city’s oldest cinemas. The club features a roof garden with an original domed ceiling, plus a programme of member events and late-night parties. An all-day menu is served in the main area on the first floor where there is an extended oak bar, plus a choice of informal lounge seating in upholstered sofas and leather chesterfield armchairs. Alternatively, you can opt for a cosy banquette booth with views of the open kitchen and wood-fire grill. The Role… We are seeking an experienced Senior Chef de Partie to join our West London team at Electric House (W11 2ED). Your main responsibility is to ensure that the food we deliver to our members it of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards. Main duties... Set up and prepare the designated kitchen station ahead of service. Cook and plate dishes to specification, maintaining high presentation standards. Assist with food preparation tasks such as marinating, chopping, and precooking. Ensure all ingredients and equipment are ready and organised (mis en place). Maintain cleanliness and hygiene of the workstation throughout service. Support with deep cleaning duties at the end of service. Wrap, label, and store ingredients correctly in line with food safety standards. Follow all health, safety, and hygiene regulations consistently. What we are looking for... 1-2 years’ experience in a busy high-profile kitchen Team player who communicates well with all colleagues Punctual, reliable and trustworthy Sense of urgency Yes, yes, yes mentality Ability to multitask and work in a fast-paced environment Have a genuine passion for food and beverage Flexible and available to working both opening and closing shifts when required Electric House Opening Hours: Mon – Weds – 8am – 1am Thurs – Sat – 8am to 2am Sunday – 8am – 12am *subject to change Nearest Station (W11 2ED): Notting Hill Gate, Ladbrook Grove, Holland Park, Westbourne Park

Responsibilities

The Senior Chef de Partie is responsible for ensuring the highest quality of food delivery to members. This includes preparing food, setting up kitchen stations, and plating dishes to company standards.